• February 26, 2025
    5:30 pm - 8:30 pm
    0 open slots.

“Roll” into the French Kitchen to make your own sushi. Each student will be “rolling right along” with Chef Andru to learn the ins and outs of sushi with from his knowledge and passion working at a Michelin Star sushi restaurant in New York City. (more…)


  • March 16, 2025
    5:30 pm - 8:30 pm
    0 open slots.

“Roll” into the French Kitchen to make your own sushi. Each student will be “rolling right along” with Chef Andru to learn the ins and outs of sushi with from his knowledge and passion working at a Michelin Star sushi restaurant in New York City. (more…)


  • April 15, 2025
    5:30 pm - 8:30 pm
    8 open slots.

“Roll” into the French Kitchen to make your own sushi. Each student will be “rolling right along” with Chef Andru to learn the ins and outs of sushi with from his knowledge and passion working at a Michelin Star sushi restaurant in New York City. (more…)


  • April 16, 2025
    9:00 am - 12:00 pm
    10 open slots.

“Roll” into the French Kitchen to make your own sushi. Each student will be “rolling right along” with Chef Andru to learn the ins and outs of sushi with from his knowledge and passion working at a Michelin Star sushi restaurant in New York City. (more…)


  • May 17, 2025
    9:00 am - 12:00 pm
    11 open slots.

“Roll” into the French Kitchen to make your own sushi. Each student will be “rolling right along” with Chef Andru to learn the ins and outs of sushi with from his knowledge and passion working at a Michelin Star sushi restaurant in New York City. (more…)


  • May 17, 2025
    1:00 pm - 4:00 pm
    12 open slots.

“Roll” into the French Kitchen to make your own sushi. Each student will be “rolling right along” with Chef Andru to learn the ins and outs of sushi with from his knowledge and passion working at a Michelin Star sushi restaurant in New York City. (more…)


  • June 20, 2025
    5:30 pm - 8:30 pm
    8 open slots.

“Roll” into the French Kitchen to make your own sushi. Each student will be “rolling right along” with Chef Andru to learn the ins and outs of sushi with from his knowledge and passion working at a Michelin Star sushi restaurant in New York City. (more…)