• May 7, 2024
    5:30 pm - 8:30 pm
    7 open slots.

Whether glazed, unglazed, crumbly or moist, these small bites are the perfect accompaniment to almost every meal. Chef Nate will take you on a journey spanning different shapes, flavor profiles, and techniques to end up with an assortment of petit fours that you can transform into a wonderful buffet. (more…)


  • May 8, 2024
    9:00 am - 12:00 pm
    7 open slots.

Whether glazed, unglazed, crumbly or moist, these small bites are the perfect accompaniment to almost every meal. Chef Nate will take you on a journey spanning different shapes, flavor profiles, and techniques to end up with an assortment of petit fours that you can transform into a wonderful buffet. (more…)


  • November 4, 2024
    9:00 am - 12:00 pm
    8 open slots.

Whether glazed, unglazed, crumbly or moist, these small bites are the perfect accompaniment to almost every meal. Chef Nate will take you on a journey spanning different shapes, flavor profiles, and techniques to end up with an assortment of petit fours that you can transform into a wonderful buffet. (more…)


  • November 4, 2024
    1:00 pm - 4:00 pm
    8 open slots.

Whether glazed, unglazed, crumbly or moist, these small bites are the perfect accompaniment to almost every meal. Chef Nate will take you on a journey spanning different shapes, flavor profiles, and techniques to end up with an assortment of petit fours that you can transform into a wonderful buffet. (more…)