• Corned Beef Hash
  • Roasted Shallot and Sundried Tomato Frittata
  • Migas (Tex Mex Egg Scramble with Tortilla Chips and Salsa)
  • Shakshuka (Eggs Poached in Spiced Tomato Sauce)
  • Bellinis
  • Cinnamon Rolls
  • Baguette and Praline French Toast Casserole

Class Description

New for 2024! Bodaciously bountiful brunch bro! Wait did you step into the French Kitchen or an 80’s Californian surfer shop? In this brunch-centric class, we explore some hearty brunch dishes with a global influence. Mastering these recipes means no one will leave brunch at your house hungry. We will mix not only breakfast and lunch but sweet and savory as well to create our brunch extravaganza. We will enjoy some of our creations and a bubbly cocktail. Students will take home a portion of each dish as well as delicious recipes to recreate in the comfort of their own homes.

*Please Note: Recipes may be altered based on the availability of products.