Menu

  • Serrano Chili & Jicama Relish
  • Chipotle Aioli
  • Cotija and Avocado Salsa
  • From scratch corn and flour tortillas
  • Tomatillo Salsa
  • Grilled Pineapple Pico de Gallo
  • Drunken Shrimp
  • Carnitas
  • Barbacoa

Class Description

One of the most popular foods in the western hemisphere, the humble but delectable taco has most definitely seen some over-the-top upgrades in recent times. We’ll use traditional methods to boost the fresh flavor, like made-from-scratch tortillas, (sooo much better than what’s in the supermarket), and bring fusion condiments and flavors to this fantastic eating tradition, (green papaya, grilled pineapple). Taco Tuesday has never been so exciting!

At the end of class, we will tuck into these mix-and-match, “build your own adventure” creations and send everyone home with a bit of everything.

*Please Note: Recipes may be altered based on the availability of products.