Menu

  • Seared Scallops with Bacon Aioli
  • Duck A L’Orange over Buttered Leeks
  • Parisian-Style Potato Salad
  • Seasonal Salad with a Roasted Strawberry Vinaigrette
  • Grape Galette with Red Wine Reduction

Class Description

This class is perfect for friends who enjoy cooking together but also for those who want to meet and socialize. Together, we will prepare a 5-course meal (class also includes a cheese tray, bread, AND optional wine!), then we will dine like Kings and Queens. This feast is focused on Fabulous French Fare. Please note that some menus may include dishes that appear in other classes. In the “Fix & Feast” series, there is less preparation and less food to take home, but much more time at the table to enjoy your meal with others.

Our Chef will be enjoying the meal with everyone!

Please Note:

  • You must be 21+ with valid ID to purchase alcohol.
  • All food will be served on-site. Any uneaten portions will be taken home.