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Menu

  • Beef and Spinach Japchae
  • Singaporean Noodles
  • Chinese BBQ Pork
  • Pancit

Class Description

Do you love noodles as much as I do? I can eat noodles all day long! In this class, I will share with you my family’s favorite noodle dishes that are a regular rotation at our house. We will make a Korean sweet potato noodle dish that will leave you hungry for more. Then, I’ll show you how to make a memorable noodle dish that I once had on my layover at Changi Airport in Singapore, that made me crave it so much that I had to learn how to make it myself! Plus, Pancit is a must-have for any Filipino gathering. I grew up learning how to make this dish from a college friend’s mom.

*Please Note: Recipes may be altered based on the availability of products. As this is an Asian cooking class all dishes may contain fish/shellfish as it is a primary component of Asian sauces. You are responsible for telling TFK if you have any medical and/or food allergies. Please contact us before booking if you have any questions.