Southern Sunshine with Kristi

New for 2025! Craving a culinary escape to the sun-soaked shores and vibrant soul of the South? Our Florida & Southern Flavors cooking class is your gateway to a delightful journey through comfort foods that capture the essence of Southern hospitality and coastal charm. Whether you’re a culinary newbie or a seasoned pro, this class offers something for everyone to savor and enjoy. Roll up your sleeves, embrace the flavors of the South, and create a feast that celebrates the sunshine, sea, and soul of Florida and Southern cuisine. Everyone will get wine and small portions of each dish to taste and take home. Join us and make memories as delicious as the dishes themselves!

Here’s a taste of what you’ll experience:

Blackened Ribeye: Master the art of seasoning and searing to create a perfectly blackened steak with a smoky, spicy crust.
Tomato Pie: Last-minute company? Easy to throw together (especially in the summer when you have fresh heirlooms from the farmer’s market).
Cajun Fries: Learn how to spice up your fries with a Cajun twist that brings a delightful kick to this classic side.
Shrimp Busters: Dive into crispy, golden shrimp with a secret seasoning that will have your taste buds dancing.
Seafood Gumbo: Cook up a hearty, flavorful gumbo brimming with seafood and aromatic spices that embody the spirit of the South.
West Indie Crab Salad: Enjoy a refreshing and zesty crab salad with vibrant Caribbean influences.
Lemon Bundt Cake: Finish with a zesty, moist lemon bundt cake that delivers a perfect balance of tart and sweet in every bite.
Cole Slaw: Perfect the balance of crisp, creamy, and tangy in this classic Southern side.
Cowboy Caviar: Protein-packed dip with a colorful, hearty mix of beans, corn, and peppers.
Fried Fish Sandwich: Create the ultimate fried fish sandwich with a crispy coating and fresh, flavorful toppings.
Beach Goers Chicken Salad: Refresh with a light, yet satisfying chicken salad that’s perfect for a seaside picnic.
Fig Bread: End on a sweet note with a moist, spiced fig bread that embodies Southern comfort.