Croquettes 01 (Copy)
Spanish Tapas Class 04 (Copy)
Jamon Wrapped Dates 01 (Copy)
Spanish Tapas Class 06 (Copy)
Shrimp with Garlic 01 (Copy)
Spanish Tapas Class 01 (Copy)
Spanish Tapas Class 02 (Copy)
Spanish Tapas Class 05 (Copy)
Poached Chorizo and Figs 01 (Copy)
Spanish Tapas Class 07 (Copy)
Spanish Tapas Class 08 (Copy)
Spanish Tapas Class 09 (Copy)
Spanish Tapas Class 10 (Copy)
Spanish Tapas Class 11 (Copy)
Pan con Tomate 01 (Copy)
Spanish Tapas Class 12 (Copy)
Spanish Tapas Class 03 (Copy)
Spanish Tapas Class 13 (Copy)
Spanish Tapas Class 14 (Copy)
Spanish Tapas All Dishes 01 (Copy)
Spanish Tapas Class 15 (Copy)
Spanish Tapas Class 16 (Copy)

Menu

  • Pan Con Tomate with Manchego Cheese
  • Croquettes
  • Gambas al Ajillo (shrimp w/ garlic)
  • Seasonal Empanadas
  • Jamón Serrano wrapped stuffed Dates
  • Spanish Tortilla with Romesco Sauce
  • Gazpacho
  • Papas Bravas with Smoked Paprika Aioli
  • Red Wine poached Chorizo & Figs

Class Description

When asked what Chef Janon’s absolutely FAVORITE dining experience consists of, her VERY quick answer is SPANISH TAPAS. Two or three bites of spectacularly spiced dishes coming course after course is the perfect way to treat the palate. In this class, we will experience a few of the best and brightest, including the magic of Pan Con Tomate and Serrano Ham wrapped Dates. We will even enjoy a delicious meal of Spanish Tortilla with Romesco Sauce together at the end of class. Then you will take home a portion of each remaining dish as well as brag worthy recipes to recreate and impress.