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- July 22, 2024
5:30 pm - 8:30 pm
New in 2024! Fabulously versatile and convenient, beans and legumes are nutrition-packed ingredients to have in your cooking repertoire. Join me as we spill the beans on how to turn these often-over-looked little peas in a pod into powerhouses of flavor.
Venue: The French Kitchen Culinary Center
Venue Phone: 719-528-6295
Venue Website: www.tfkcc.com
Address:4771 N Academy Blvd, Colorado Springs, Colorado, 80918, United States