|Registration for 1 personshow details +||$159.00 (USD)||Sold Out|
Sale Dates- The dates when this option is available for purchase.
Goes On Sale: November 1, 2021 6:00 am
Sales End: December 12, 2023 5:00 pm
Access- This option allows access to the following dates and times.
- December 12, 2023
5:30 pm - 9:00 pm
New for 2023! Learn how to mix, laminate, and store croissant dough to fill, shape, proof, and bake both sweet and savory croissants. Please Note: This class is not recommended for first time bakers or as a first class at the French Kitchen.