Details Price Qty
Registration for 1 personshow details + $159.00 (USD)  

  • November 3, 2024
    1:00 pm - 4:30 pm

Learn how to mix, laminate, and store croissant dough to fill, shape, proof, and bake both sweet and savory croissants. Please Note: This class is not recommended for first time bakers or as a first class at the French Kitchen.


Venue Phone: 719-528-6295

Venue Website:

4771 N Academy Blvd, Colorado Springs, Colorado, 80918, United States