- June 25, 2022
5:30 pm - 8:30 pm
New in 2022! The menu for this French Country inspired Fix & Feast 6 is a sentimental pick, Pork in Mustard Sauce. It’s paired with other sentimental dishes from her time in the Loire Valley. This class is perfect for friends who enjoy cooking together but also for those who want to meet and socialize. Together, we will prepare a 5-course meal.