- November 26, 2022
5:30 pm - 8:30 pm
New in 2022! In Fix & Feast 8, celebrating American country cuisine, Chef Janon tackles her most requested recipe (once people find out where she’s “from”), crispy Buttermilk Fried Chicken along with a sinfully delicious Peach Cobbler. This class is perfect for friends who enjoy cooking together but also for those who want to meet and socialize. Together, we will prepare a 5-course meal.