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- April 23, 2023
1:00 pm - 4:00 pm
In class Chef Nate will teach French, Swiss, and Italian meringues and what the differences are and how to transform them into light and sublime bites.
Venue: The French Kitchen Culinary Center
Venue Phone: 719-528-6295
Venue Website: www.tfkcc.comAddress:
4771 N Academy Blvd, Colorado Springs, Colorado, 80918, United States