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- February 29, 2024
5:30 pm - 8:30 pm
We will discuss and learn about the most basic of seasonings, salt, and all of its different permutations, how, why, and when it’s used, as well as a little geeky food science to back it up.
Venue: The French Kitchen Culinary Center
Venue Phone: 719-528-6295
Venue Website: www.tfkcc.com
Address:4771 N Academy Blvd, Colorado Springs, Colorado, 80918, United States