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- April 26, 2024
5:30 pm - 8:30 pm
New in 2024! Balancing creamy chowders with hearty beef and barley soup, this class takes the students through a dizzying array of flavors, textures, and styles of soup.
Venue: The French Kitchen Culinary Center
Venue Phone: 719-528-6295
Venue Website: www.tfkcc.com
Address:4771 N Academy Blvd, Colorado Springs, Colorado, 80918, United States