At The French Kitchen, we go beyond just offering a cooking class,
it is a unique experience that will teach you more than just cooking skills.
Please Read: The French Kitchen Covid-19 Health and Safety Policy and our Private Event Terms & Conditions.
Classic Menu
Menu Options – Please select 1 option from each category:
• Welcome Bubbles and 3 Chef-Prepared Bites
• Appetizer:
– Spiced Sweet Potato Soup
– Bacon Wrapped Stuffed Dates
– Sausage Stuffed Mushrooms, Gluten-Free
– Sundried Tomato Bruschetta, Vegan
• Chef’s Choice Salad
• TFK Bread & Butter
• Entrée:
– Chicken Pot Pie with TFK Puff Pastry Crust
– Maple Roasted Pork Loin with Braised Red Cabbage
– Chicken & Sausage Jambalaya, Gluten-Free
– Acorn Squash with Sage Pecan Stuffing, Vegan
• Dessert:
– Mixed Berry Cobbler
– Dark Chocolate Cherry French Bread Pudding Cups
– Satsuma Orange & Almond Cake, Gluten-Free
– Medjool Date and Cashew Butter Brownies, Vegan
• Complimentary illy Coffee and French Soda Bar
• Wine available for purchase, hand-selected by our own Sommelier
Length = 2.5 hours
Price Per Person = $139
Gourmet Menu
Menu Options – Please select 1 option from each category:
• Welcome Bubbles and 3 Chef Prepared Bites
• Appetizer:
– Wild Salmon Mousse in leaves of endive
– Seared Foie Gras atop toasted House-Made Baguette Slices with a Fig & Port Reduction
– Ricotta Bites with Roasted Red Pepper and Pumpkin Seed Pesto, Gluten-Free
– Mushroom Pâté Crostini topped with Crispy Garlic, Vegan
• Chef’s Choice Seasonal Salad
• TFK Bread & Butter
• Entrée:
– Surf & Turf – Jumbo Prawns atop Beef Tenderloin and Rosemary Lentils
– Dover Sole stuffed with Shrimp, Brie and Breadcrumbs atop Pearl Couscous
– Glazed Cornish Game Hens with roasted Fennel and Buttery Rice Pilaf, Gluten-Free
– Walnut & Beetroot Tarte Tatin with White Bean Puree, Vegan
• Dessert:
– Roasted Grape Galette with a Red Wine Reduction
– Chocolate Mousse with Almond Tuile
– Banana Foster with Chantilly Cream, Gluten-Free
– Roasted Pumpkin Tart with Pecan Crust and Vanilla Meringue, Vegan
• Complimentary illy Coffee and French Soda Bar
• Wine available for purchase, hand-selected by our own Sommelier
Length = 2.5 hours
Price Per Person = $169
Family Menu
Menu Options – Please select 1 option from each category:
• Welcome Beverage and 3 Chef Prepared Bites
• Appetizer:
– Deviled Eggs
– Charleston Cheese Straws (made with TFK Puff Pastry)
– Sweet & Sour Pickled Shrimp, Gluten-Free
– Hummus with Seasonal Crudité, Vegan
• Chef’s Choice Seasonal Salad
• TFK Bread & Butter
• Entrée:
– Bacon Wrapped Pork Medallions with Cauliflower Macaroni & Cheese
– Beef Meatballs in a Tomato & Red Pepper Sauce with Creamy Cheese Polenta
– Citrus & Herb rubbed Chicken Quarters with Hasselback Potatoes, Gluten-Free
– Acorn Squash with Sage Pecan Stuffing, Vegan
• Dessert:
– Maple Walnut Brownies
– Classic Bread Pudding
– Apple Crisp, Gluten-Free
– Chocolate dipped Peanut Butter Bites, Vegan
Length = 2.5 hours
Price Per Person = $139
Customizable Menu
You will have direct communication with your Chef Instructor to design an exclusive menu based on your dietary needs, restrictions, or preferences.
Customizable Menu Options Include:
• Welcome Bubbles and 3 Chef-Prepared Bites
• 1 Appetizer
• Chef’s Choice Seasonal Salad
• TFK Bread & Butter
• 1 Entrée
• 1 Dessert
• Complimentary illy Coffee and French Soda Bar
• Guests will also receive 2 bottles of wine hand-selected by our own Sommelier
Length = 2.5 hours
Price Per Person = $199
Contact us to book your party today!
719-528-6295 or info@tfkcc.com
F.A.Q.’s
Questions? We’re here to help!
Contact us
Location
The French Kitchen
4771 N Academy Blvd.
Colorado Springs, CO
80918
(At the corner of Flintridge & Academy)
Hours & Closures
Monday thru Saturday: 7 a.m. – 3 p.m.
Sunday: Closed
Holidays Observed: New Year’s Day, 4th of July, Labor Day, Thanksgiving, Christmas Day
Private events can be scheduled outside of opening hours!
Call
(719) 528-6295