Tart/Quiche Pan

Are you searching for the perfect pan for baking up delectable tarts and quiches? Look no further than this fluted steel quiche pan, crafted with a non-stick coating and easily-removable bottom panel so that your baked creations don’t break or lose their shape when you remove them from the pan.

11 3/16″ Diameter, 1″ Depth.

This is the same pan we use in our Quiches, Sweet Tarts, and (Seasonal) King Cake Classes that include our exclusive recipes!