Anniversary Queenut – ONLY 6/3


You’ve likely heard about the famous fried Cronut® from Dominique Ansel. Now get ready for the latest innovation in fried deliciousness: the Queenut! We’re offering our elevated take on the donut for one day only on 6/3 to celebrate the 6th anniversary of The French Kitchen. You can enjoy six delicious takes on the item: Cinnamon Sugar, Powdered Sugar, Vanilla-Glazed, Salted-Butter Caramel, Chocolate Ganache, and Raspberry Cream.

We’re renting fryers specifically for the big day, so don’t expect this to become a regular item. You’ll only have one opportunity to try the baby of a Queenet and a Donut. So don’t end up sad because you missed out on this delicious treat. Pre-order your Queenut today to ensure availability on June 3rd. 


QUEENUT w/ topping: Cinnamon Sugar, Powdered Sugar, Vanilla-Glazed

QUEENUT w/ filling: Salted-Butter Caramel, Chocolate Ganache, Raspberry Cream

QUEENUT INGREDIENTS: unbleached and unbromated flour, whole wheat flour, salt, water, yeast, butter, sugar. CONTAINS: wheat, milk
SALTED BUTTER CARAMEL – water, sugar, cream, salted butter (pasteurized cream, salt). CONTAINS: milk
CHOCOLATE GANACHE – chocolate, cream. CONTAINS: milk
RASPBERRY CREAM – raspberry puree, pastry cream (corn starch, vanilla, eggs). CONTAINS: milk, eggs
CINNAMON SUGAR – cinnamon, sugar.
POWDERED SUGAR – powdered suggar
VANILLA-GLAZED – powdered sugar, vanilla, milk. Contains: milk
Processed in a facility that uses milk, eggs, fish, shellfish, wheat, nuts, and soy.

* V= Vegan, VEG = Vegetarian, DF = Dairy-Free, NF = Nut-Free, GF = Gluten-Free


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