Beef Pot Pie – FZ


Try our flavorful and filling Beef Pot Pie made with tender, slow-cooked beef, mushrooms, potatoes, and roasted garlic in our flaky, House-Made crust. Just like Grandma used to make – only better!

Size: 7″. Serves: 2. Comes frozen with reheating instructions. Made with our delicious Quiche Dough.

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REHEATING INSTRUCTIONS: Bake from frozen. Remove plastic lid and cover with foil. Bake at 375 degrees for 50 minutes. Remove foil and bake for 20 minutes more or until golden brown. Let sit for 15 minutes and enjoy!

INGREDIENTS: beef, mushrooms, potatoes, tomato paste, garlic, onions, olive oil, wine, beef stock, chicken stock, flour, salt, pepper, basil, thyme, fennel, garlic powder, corn starch, butter. CONTAINS: wheat, milk
Processed in a facility that uses milk, eggs, fish, shellfish, nuts, wheat and soy.

* V= Vegan, VEG = Vegetarian, DF = Dairy-Free, NF = Nut-Free, GF = Gluten-Free


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