Carrot Cake, Large
$44.00 – $99.00
Our refreshing and light House-Made Carrot Cake layers a classic carrot cake with a sweet, but not too sweet, frosting with hints of citrus. Very popular!
INSTRUCTIONS: Keep refrigerated.
CARROT CAKE INGREDIENTS: eggs, sugar, brown sugar, butter, sunflower oil, salt, cinnamon, baking powder, carrots, baking soda, vanilla, unbleached and unbromated flour, walnuts, cream cheese, powdered sugar, orange zest. CONTAINS: eggs, milk, wheat, walnuts. Processed in a facility that uses milk, eggs, fish, shellfish, wheat, nuts, and soy.
V= Vegan, VEG = Vegetarian, DF = Dairy-Free, NF = Nut-Free, GF = Gluten-Free
Please Note: Menu changes or substitutions can be made based on allergies or dietary restrictions, however, there may be an additional fee for menu substitutions. Please contact us directly to discuss menu changes.
Please Note: Pictures shown are for reference only. Actual product may vary.
Discount Pricing is automatically applied to Catering orders over $300.
** Must be ordered a minimum of 3 business days in advance.
** Payment is due at time of order.
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