COOKING INSTRUCTIONS: Allow to thaw at room temp for 3 hours. Enjoy at room temp or bake at 375° for approximately 3 minutes.
INGREDIENTS: Gruyère cheese, butter, unbleached and unbromated flour, water, eggs, salt, sugar. CONTAINS: milk, eggs, wheat
Processed in a facility that uses milk, eggs, fish, shellfish, wheat, nuts, and soy.
VEG/NF
* V= Vegan, VEG = Vegetarian, DF = Dairy-Free, NF = Nut-Free, GF = Gluten-Free
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