INSTRUCTIONS: Place frozen pastry in cold oven. Set and bake at 350 degrees for 8 minutes or until flaky.
INGREDIENTS: unbleached and unbromated flour, whole wheat flour, salt, water, yeast, butter, sugar CONTAINS: wheat, milk
Processed in a facility that uses milk, eggs, fish, shellfish, wheat, nuts, and soy.
* V= Vegan, VEG = Vegetarian, DF = Dairy-Free, NF = Nut-Free, GF = Gluten-Free
what sort of magic do you bake into these? I have eaten one, ONE, and thought about it for days after. I’m obsessed and really need another!
French magic!!! Try a fresh one as well and you’ll see… even better!