INSTRUCTIONS: If fresh, use the same day for best results or freeze. If frozen, thaw at room temperature in bag for about 1 hour before using.
INGREDIENTS: unbleached and unbromated flour, sugar, salt, yeast, eggs, milk, butter. CONTAINS: milk, eggs, wheat.
Processed in facility that uses milk, eggs, fish, shellfish, wheat, nuts, and soy.
VEG/NF
* V= Vegan, VEG = Vegetarian, DF = Dairy-Free, NF = Nut-Free, GF = Gluten-Free
DIANE BURTON –
You’ll never buy a grocery store hamburger bun again. These are the perfect size, the perfect amount of bread, and they taste amazing. They don’t detract from what you put inside them. Another staple at our house.