Harvest Vegetable Split Pea Soup


Enjoy the bounty of a delicious Summer Harvest with our Taste of June Menu featuring a vegetarian celebration of fresh flavors, ripe veggies, and seasonal inspiration – straight from the farm! All 100% vegetarian-approved! Our delicious vegetarian Harvest Vegetable Split Pea Soup is a favorite soup of early summer overflowing with fresh veggies. Try it cold for a healthy and refreshing meal or top it with a dollop of sour cream and fresh lemon!

This soup is part of our Taste of June Menu so you can enjoy it throughout the whole month. SAVE with our Taste of June Bundle: 2 Caramelized Onion & Goat Cheese Quiches + 1 32oz Harvest Vegetable Split Pea Soup + 2 Birthday Cake Queenets + 1 FREE Baguette!


INSTRUCTIONS: Thaw in the refrigerator for 24 hours. Add 1/2 cup of water and heat in a saucepan or microwave on medium heat, stirring occasionally, until texture is consistent.

INGREDIENTS: vegetable stock, split peas, onion, carrots, garlic, spinach, roasted bell pepper, milk, basil, salt. CONTAINS: milk.
Processed in a facility that uses milk, eggs, fish, shellfish, wheat, nuts, and soy.

* V= Vegan, VEG = Vegetarian, DF = Dairy-Free, NF = Nut-Free, GF = Gluten-Free


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