Hollandaise Sauce, 8oz – FZ


Our smooth, light Hollandaise Sauce is a rich, creamy sauce brightened with a touch of lemon juice. Try it on eggs for a classic breakfast or on grilled seafood, beef, or vegetables like asparagus, broccoli , or artichokes. It’s buttery, silky, and divine!

8oz. Comes frozen.

Only 3 left in stock

INSTRUCTIONS: Thaw in the refrigerator for 24 hours. Reheat sauce over a double boiler while stirring constantly for two minutes. Sauce should be warm, but not too hot.

INGREDIENTS: butter, egg yolks, white wine, shallots, lemon juice, salt, tobacco. CONTAINS: milk, eggs.
Processed in a facility that uses milk, eggs, fish, shellfish, wheat, nuts, and soy.

* V= Vegan, VEG = Vegetarian, DF = Dairy-Free, NF = Nut-Free, GF = Gluten-Free


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