King Cake – AS OF 01/02

$14.99

The King Cake honors the French Tradition of the celebration of Epiphany on January 6th, but at The French Kitchen, we always carry King Cakes for the entire month of January! So, what exactly is a French King Cake? It is made of two House-Made puff pastry discs filled with a light almond cream. Plus, we hide a super cute French trinket inside! Tradition says that whoever gets the trinket becomes King or Queen for the day and gets to choose his or her Queen or King!
**Available January 2nd – January 31st only!**

Serves: 2-4. Approx. 6.5″. Comes fresh. Keeps well for several days and freezes perfectly. PLEASE NOTE: A traditional French Trinket is hidden inside our King Cakes*.

If you love our King Cake, you can learn to make it in our King Cake Class in January which includes our exclusive recipe!
Clear

INGREDIENTS: unbleached and unbromated flour, butter, almond flour, sugar, salt, water, yeast, eggs, vanilla, almond extract.  CONTAINS: wheat, eggs, milk, nuts
Processed in a facility that uses milk, eggs, fish, shellfish, wheat, nuts, sesame, and soy.

VEG
* V= Vegan, VEG = Vegetarian, DF = Dairy-Free, NF = Nut-Free, GF = Gluten-Free

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