INSTRUCTIONS: Keeps best refrigerated or frozen.
INGREDIENTS: blanched almond flour CONTAINS: nuts
Processed in a facility that uses milk, eggs, fish, shellfish, wheat, nuts, and soy.
* V= Vegan, VEG = Vegetarian, DF = Dairy-Free, NF = Nut-Free, GF = Gluten-Free
INSTRUCTIONS: Incorporate concentrated powder into egg whites or Tant pour Tant mixture.
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