REHEATING INSTRUCTIONS: From frozen, spread purses out on a baking sheet. Bake in a preheated 350° oven for 15-18 minutes, spinning pan halfway through.
INGREDIENTS:
SWEET POTATO: sweet potato, pecans, mascarpone cheese, salt, black pepper, cayenne pepper, olive oil, sugar, wheat, butter, cornstarch, water. CONTAINS: tree nuts, milk, wheat
BLUEBERRY BASIL: blueberries, goat cheese, basil, sugar, pectin, flour, butter, salt, water, cornstarch. CONTAINS: wheat, milk
WHITE CHEDDAR PISTACHIO: white cheddar, pistachios, cranberries, flour, butter, lemon juice, sugar, salt, cornstarch, water, cherry juice. CONTAINS: wheat, milk, tree nuts
SPANAKOPITA: spinach, feta cheese, flour, water, salt, pepper, butter, sugar, cornstarch. CONTAINS: wheat, milk
VEG
Processed in a facility that uses milk, eggs, fish, shellfish, wheat, nuts, and soy.
* V= Vegan, VEG = Vegetarian, DF = Dairy-Free, NF = Nut-Free, GF = Gluten-Free
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