If you’ve never had a Queenet, it is truly an experience! A miniature version of the Kouign Amann cake that originates from Brittany, France, this unique pastry is crispy on the outside, soft on the inside, and sugary and buttery all over! Try our delicious, buttery Classic Queenet or add one of our many Queenet filling flavors!
We highly recommend enjoying your Queenet within 6-8 hours, as they are baked fresh daily. Enjoy them fresh or slightly warmed in an oven at 350F for approximately 5 minutes (time may vary depending on fillings).