INSTRUCTIONS: Remove tray from box. Cover with aluminum foil. Bake in the center of a preheated 375-degree oven for 25 minutes. Remove foil and bake an additional 10-15 minutes, or until crust is golden brown.
INGREDIENTS: leeks, spinach, flour, butter, half and half, salt, pepper, feta cheese, water, carrots, onions, garlic, cashews, Dijon mustard, salt, goat cheese, lemon juice, tomatoes, tomato paste, caramelized onions, thyme, herbs de provence, sugar, gruyère cheese. CONTAINS: milk, wheat, nuts.
Processed in a facility that uses milk, eggs, fish, shellfish, nuts, wheat and soy.
* V= Vegan, VEG = Vegetarian, DF = Dairy-Free, NF = Nut-Free, GF = Gluten-Free
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