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Taste of June Bundle

$52.44 $48.99

This month we usher in summer, and with the sunshine and longer days comes a Taste of the Month menu full of freshly picked ingredients. Only available during the month of June, try our Blueberry Cobbler Queenet, Fresh Veggie Quiche and Colorado Wedding Soup before they’re gone.

SAVE on this Taste of June Bundle that includes:

  • 2 Fresh Veggie Quiches
  • 1 32oz Colorado Wedding Soup
  • 2 Blueberry Cobbler Queenets
  • Plus, 1 FREE House-Made Baguette!

**ONLY AVAILABLE IN JUNE**

 

See full menu below.

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This month we usher in summer, and with the sunshine and longer days comes a Taste of the Month menu full of freshly picked ingredients. Only available during the month of June, try our Blueberry Cobbler Queenet, Fresh Veggie Quiche and Colorado Wedding Soup before they’re gone.

Our Taste of June Bundle includes:

  • Fresh Veggie Quiche – The brightness of summer veggies shine in this quiche designed to highlight the bounties of the garden. Reminiscent of tomato pie, you’ll find fresh tomatoes in our creamy quiche custard combined with sliced zucchini and grated parmesan cheese. Blended together in our abundantly flaky and buttery quiche crust, these flavors are like taking a bite out of a summer day.
  • Colorado Wedding Soup – Italian wedding soup meets Colorado chic! We have transformed this traditional style soup into an elevated mountain delicacy. Slow-simmered stock is accentuated with sage bison meatballs, quinoa, and turnip greens creating a truly flavorful and locally inspired soup.
  • Blueberry Cobbler Queenet – Fresh berry season is finally here and we are celebrating with fresh blueberries! The baked fresh taste of blueberry cobbler fills the layers of our crispy, buttery Queenet for a delicate and flavorful pastry topped with a classic oat crumble.

PLEASE NOTE: The baguette and queenets are best enjoyed the day of. Soup comes frozen. For delivery, quiches will be delivered cold for freshness with reheating instructions included. For pick-up orders, quiches will not be heated until your arrival. If you would like it heated prior to your arrival, please call us 10 minutes in advance.

 

Fresh Veggie Quiche
INSTRUCTIONS: Warm in oven or toaster oven at 400°F for approximately 10 -15 minutes.
INGREDIENTS: unbleached and unbromated flour, eggs, cream, butter, salt, tomatoes, zucchini, parmesan cheese.  CONTAINS: wheat, milk, eggs
NF/VEG

Colorado Wedding Soup
INSTRUCTIONS: Thaw in the refrigerator for 24 hours. Add 1/2 cup of water and heat in a saucepan or microwave on medium heat, stirring occasionally, until texture is consistent.
INGREDIENTS: chicken stock, quinoa, onion, carrots, celery, turnip/mustard greens, ground bison, breadcrumbs, eggs, garlic, salt, pepper, dried sage, marjoram, garlic powder, onion powder.  CONTAINS: wheat, eggs
DF, NF

Blueberry Cobbler Queenet
INSTRUCTIONS: We highly recommend enjoying your Queenet within 6-8 hours, as they are baked fresh daily.
CLASSIC QUEENET INGREDIENTS: unbleached and unbromated flour, whole wheat flour, salt, water, yeast, butter, sugar.  CONTAINS: wheat, milk
FILLING INGREDIENTS: blueberries, pectin, oats.  CONTAINS: wheat
VEG

V= Vegan, VEG = Vegetarian, DF = Dairy-Free, NF = Nut-Free, GF = Gluten-Free
Processed in a facility that uses milk, eggs, fish, shellfish, wheat, nuts, and soy.

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