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- Langue de Chat
- Butter Galette
- Palet Breton
- Lunettes
- Sweet Orange Croquettes
- Duchess Cookies
- Petit Beurre Cookies with Ganache Filling
- Crème Fraîche Cookies
- Coconut Macaroons
- Marzipan Macarons
Class Description
Cookies are one of the most craveable, most snackable desserts…especially warm out of the oven. Chef Nate will take you through some classic French cookies that will make you say “Ooooooh Oui, that’s good.” Students will learn tips and tricks to enhance texture and balance flavor. We will also learn the importance of when a cookie may need to be filled or sandwiched or left to stand on its own. You’ll be ready to host your own Cookie Party with an elegant assortment of cookies from class on display. At the end of class each student will take home a mix & match sampling of cookies to enjoy themselves or share with friends and family.
A brand new class from Chef Nate, our newest Pastry and Baking Chef Instructor. He has worked at the Broadmoor for the past 18 years and is eager to share his passion and knowledge with you.
*Please Note: Recipes may be altered based on the availability of products.