Barry Callebaut Praliné Paste, 500g
Callebaut Hazelnut Praline with 50% hazelnuts have a beautiful taste and color from medium-roasted, mildly-toasted hazelnuts, pleasantly sweet with fruity notes. It is just perfect for mixing with chocolate to create the filling of your molded pralines, tablets, bars, and bonbons. Incredibly versatile, use this praline to flavor your ice cream, pastry cream, bavarois, mousse, and more.
Callebaut selects the finest hazelnuts from orchards in Spain, Italy and Turkey. Picked when they’re fully sun-ripe, the hazelnuts are stored under the best conditions away from light, temperature changes or air for max. 12 months. They’re shelled max. 12 hours before roasting to protect their essential oils and preserve their delicate, fruity flavors. The hazelnuts are then mildly roasted, ground, mixed with sugar and rolled into golden praline.