Taste of May Bundle

Taste of May Bundle Includes:

• Chorizo & Manchego Quiche – Our Chorizo & Manchego Quiche is fully-loaded with flavor featuring a House-Made Chorizo made with fresh pork and dried arbol chilis combined with Manchego cheese made from sheep’s milk.
• Chicken & Andouille Sausage Soup – We’re serving up some downhome Cajun flavors in Colorado with our Chicken & Andouille Sausage Soup with a full-flavored broth, bell peppers, spices, and a little zip from the sausage.
• Mango Queenet – Dazzle your taste buds with our subtly sweet & totally tropical Mango Queenet!

PLEASE NOTE: The baguette and queenets are best enjoyed the day of. Soup comes frozen. For delivery, quiches will be delivered cold for freshness with reheating instructions included. For pick-up orders, quiches will not be heated until your arrival. If you would like it heated prior to your arrival, please call us 10 minutes in advance.

Chorizo & Manchego Quiche
REHEATING INSTRUCTIONS: Bake in oven or toaster oven at 400°F for approximately 10 -15 minutes.
INGREDIENTS: pork, arbol chilis, cumin, garlic powder, salt, Manchego cheese, eggs, cream, flour, water CONTAINS: milk, eggs, wheat
Processed in a facility that uses milk, eggs, fish, shellfish, wheat, nuts, and soy.

NF

Chicken & Andouille Sausage Soup
REHEATING INSTRUCTIONS: Thaw in the refrigerator for 24 hours. Add 1/2 cup of water and heat in a saucepan or microwave on medium heat, stirring occasionally, until texture is consistent.
INGREDIENTS: rice, onion, butter, bell pepper, chicken, andouille sausage, celery, chicken stock, white wine, flour, paprika, mustard powder, oregano, white pepper, coriander, salt CONTAINS: milk, wheat
Processed in a facility that uses milk, eggs, fish, shellfish, wheat, nuts, and soy.

NF

Mango Queenet
INSTRUCTIONS: We highly recommend enjoying your Queenet within 6-8 hours, as they are baked fresh daily. Enjoy them fresh or slightly warmed in an oven at 350° for approximately 5 minutes (time may vary depending on fillings).
CLASSIC QUEENET INGREDIENTS: unbleached and unbromated flour, whole wheat flour, salt, water, yeast, butter, sugar. CONTAINS: wheat, milk
FILLING INGREDIENTS: mango, eggs, flour, butter, salt, lemon juice, cornstarch, sugar. CONTAINS: milk, eggs
Processed in a facility that uses milk, eggs, fish, shellfish, wheat, nuts, and soy.

VEG/NF

Baguette
INSTRUCTIONS: Best enjoyed fresh within 24 hours.
INGREDIENTS: unbleached and unbromated flour, whole wheat flour, salt, water, yeast. CONTAINS: wheat.
Processed in a facility that uses milk, eggs, fish, shellfish, wheat, nuts, and soy.

VEG/V/DF/NF

* V= Vegan, VEG = Vegetarian, DF = Dairy-Free, NF = Nut-Free, GF = Gluten-Free