Beef Bourguignon – 32 oz.
Try our delicious recipe in a new size. Our Beef Bourguignon consists of marinated beef tips braised in red wine with carrots, pearl onions, button mushrooms, garlic, and fresh herbs, which can be served over pasta, rice, potatoes or just as is.
This dish comes frozen and requires 24 hours to thaw. 32 oz. Serves 2-3. Each entrée comes with easy to follow Reheating Instructions.