$13.49
Prepare a quiche like a pro with our frozen Quiche Dough, or Pâte Brisée, that boasts a rich and buttery flavor with a crisp and crumbly texture. It is ideal for both sweet and savory pies, tarts, and quiches.
2 – 14″ round discs. Comes frozen. Use with our 11″ Tart/Quiche Pan to make beautiful tarts or delicate quiches!
This is the same quiche dough we use in our Kitchen and in all of our Cooking Classes!
INSTRUCTIONS: Thaw in the refrigerator, and keep in the fridge until ready to use. Dough must be cold. We recommend blind baking first.
INGREDIENTS: unbleached and unbromated flour, salt, butter, water CONTAINS: milk, wheat
Processed in a facility that uses milk, eggs, fish, shellfish, wheat, nuts, and soy.
VEG/NF
* V= Vegan, VEG = Vegetarian, DF = Dairy-Free, NF = Nut-Free, GF = Gluten-Free
Laurel Wright (verified owner) –
Just wonderful. Thin, large enough to allow for use in a range of pie plates/baking dishes, and it adds a nice counterpoint to whatever you use it for (I’ve used it for quiche and for pumpkin pie). A big hit with the family.