Bread Kit

Name: Bread Kit
SKU: 32238
Price: 90.03 USD
Availability: InStock

From $92.03

The perfect kit to make delicious baguettes and dinner rolls in your own home inspired by our #1 Cooking Class – Blandine’s 1-Hour Bread Class! This kit includes a baguette pan, a colorful food scale of your choice, a plastic scraper, a scoring blade, 12 baguette bags, 1 lb. of yeast, and 5 lbs of our high-quality unbleached and unbromated flour.

If you love our authentic baguettes and dinner rolls, you can learn to make them in our 1-Hour Bread Class that includes our exclusive recipe or learn to make a variety of breads in our Bread & Jam Class!

1 × Baguette Pan

$24.99

1 × Plastic Scraper

$2.49

1 × Scoring Blade

$7.99

1 × Food Scale

Scale Color

Clear

$36.99

1 × Instant Yeast

$7.99

1 × Baguette Bags, 12-Count

$2.29

1 × Flour - 05lbs

$9.29

Category: Kitchen Equipment Tags: Bread Kit, Cafe, french, products, tfkcc, the french kitchen

Description
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FLOUR
INSTRUCTIONS: Store in air tight container or bag in a cool, dry place.

INGREDIENTS: wheat flour enriched (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), malted barley flour, ascorbic acid (a dough conditioner) CONTAINS: wheat
Processed in a facility that uses milk, eggs, fish, shellfish, wheat, nuts, and soy.

V/VEG/NF/DF

YEAST
INSTRUCTIONS: Store in an airtight container. Will keep for 6 months refrigerated or at room temperature. Will keep for a year or longer in the freezer.

INGREDIENTS: yeast (saccharomyces cerevisiae), sorbitan monostearate, ascorbic acid.
Processed in a facility that uses milk, eggs, fish, shellfish, wheat, nuts, and soy.

V/VEG/DF/NF/GF
* V= Vegan, VEG = Vegetarian, DF = Dairy-Free, NF = Nut-Free, GF = Gluten-Free