• December 3, 2024
    9:00 am - 12:00 pm

New in 2024! We’ve all seen those Youtube videos where they create a whole Van Gogh painting on a 3×3 sugar cookie in what seems like 3 and a half minutes. In this class, Chef Nate will demystify the flood-iced cookie and give tips on how to create your own masterpieces. (more…)


  • December 3, 2024
    1:00 pm - 4:00 pm

New in 2024! We’ve all seen those Youtube videos where they create a whole Van Gogh painting on a 3×3 sugar cookie in what seems like 3 and a half minutes. In this class, Chef Nate will demystify the flood-iced cookie and give tips on how to create your own masterpieces. (more…)


  • December 16, 2024
    9:00 am - 12:00 pm

New in 2024! We’ve all seen those Youtube videos where they create a whole Van Gogh painting on a 3×3 sugar cookie in what seems like 3 and a half minutes. In this class, Chef Nate will demystify the flood-iced cookie and give tips on how to create your own masterpieces. (more…)


  • December 16, 2024
    1:00 pm - 4:00 pm

New in 2024! We’ve all seen those Youtube videos where they create a whole Van Gogh painting on a 3×3 sugar cookie in what seems like 3 and a half minutes. In this class, Chef Nate will demystify the flood-iced cookie and give tips on how to create your own masterpieces. (more…)


  • December 31, 2024
    1:30 pm - 4:30 pm

New in 2024! We’ve all seen those Youtube videos where they create a whole Van Gogh painting on a 3×3 sugar cookie in what seems like 3 and a half minutes. In this class, Chef Nate will demystify the flood-iced cookie and give tips on how to create your own masterpieces. (more…)


  • July 29, 2024
    5:30 pm - 8:30 pm

Learn a variety of buttercream techniques like flowers as well as fondant techniques including covering, draping, and tiling. Each student will take home a fully decorated, two-tiered celebration cake for special occasion….or just because! (more…)


  • May 21, 2024
    9:00 am - 12:00 pm

How about serving appetizers that will require just a few minutes re-heating? Most of these recipes are meant to be done when you have the time, so they are ready to serve when you don’t have the time! (more…)


  • May 21, 2024
    1:00 pm - 4:00 pm

How about serving appetizers that will require just a few minutes re-heating? Most of these recipes are meant to be done when you have the time, so they are ready to serve when you don’t have the time! (more…)


  • November 6, 2024
    5:30 pm - 8:30 pm

How about serving appetizers that will require just a few minutes re-heating? Most of these recipes are meant to be done when you have the time, so they are ready to serve when you don’t have the time! (more…)


  • November 7, 2024
    9:00 am - 12:00 pm

How about serving appetizers that will require just a few minutes re-heating? Most of these recipes are meant to be done when you have the time, so they are ready to serve when you don’t have the time! (more…)


  • November 7, 2024
    1:00 pm - 4:00 pm

How about serving appetizers that will require just a few minutes re-heating? Most of these recipes are meant to be done when you have the time, so they are ready to serve when you don’t have the time! (more…)


  • July 13, 2024
    9:00 am - 12:00 pm

Every culture has their own comfort food that you crave when you are sick or when you are missing home. Learn to make a few of my family’s favorites! (more…)


  • August 23, 2024
    9:00 am - 12:00 pm

Every culture has their own comfort food that you crave when you are sick or when you are missing home. Learn to make a few of my family’s favorites! (more…)


  • August 23, 2024
    1:00 pm - 4:00 pm

Every culture has their own comfort food that you crave when you are sick or when you are missing home. Learn to make a few of my family’s favorites! (more…)


  • October 7, 2024
    5:30 pm - 8:30 pm

Every culture has their own comfort food that you crave when you are sick or when you are missing home. Learn to make a few of my family’s favorites! (more…)


  • October 11, 2024
    9:00 am - 12:00 pm

Every culture has their own comfort food that you crave when you are sick or when you are missing home. Learn to make a few of my family’s favorites! (more…)


  • October 11, 2024
    1:00 pm - 4:00 pm

Every culture has their own comfort food that you crave when you are sick or when you are missing home. Learn to make a few of my family’s favorites! (more…)


  • August 6, 2024
    5:30 pm - 8:30 pm

New in 2024! Who doesn’t like to throw dinner together with their instant pot?  In this class, we will make some of my favorite dishes that used to take hours to make in about 1 hour! (more…)


  • August 7, 2024
    9:00 am - 12:00 pm

New in 2024! Who doesn’t like to throw dinner together with their instant pot?  In this class, we will make some of my favorite dishes that used to take hours to make in about 1 hour! (more…)


  • August 7, 2024
    1:00 pm - 4:00 pm

New in 2024! Who doesn’t like to throw dinner together with their instant pot?  In this class, we will make some of my favorite dishes that used to take hours to make in about 1 hour! (more…)


  • September 27, 2024
    9:00 am - 12:00 pm

New in 2024! Who doesn’t like to throw dinner together with their instant pot?  In this class, we will make some of my favorite dishes that used to take hours to make in about 1 hour! (more…)


  • September 27, 2024
    1:00 pm - 4:00 pm

New in 2024! Who doesn’t like to throw dinner together with their instant pot?  In this class, we will make some of my favorite dishes that used to take hours to make in about 1 hour! (more…)


  • October 19, 2024
    9:00 am - 12:00 pm

New in 2024! Who doesn’t like to throw dinner together with their instant pot?  In this class, we will make some of my favorite dishes that used to take hours to make in about 1 hour! (more…)


  • October 19, 2024
    1:00 pm - 4:00 pm

New in 2024! Who doesn’t like to throw dinner together with their instant pot?  In this class, we will make some of my favorite dishes that used to take hours to make in about 1 hour! (more…)


  • November 1, 2024
    9:00 am - 12:00 pm

New in 2024! Who doesn’t like to throw dinner together with their instant pot?  In this class, we will make some of my favorite dishes that used to take hours to make in about 1 hour! (more…)


  • November 1, 2024
    1:00 pm - 4:00 pm

New in 2024! Who doesn’t like to throw dinner together with their instant pot?  In this class, we will make some of my favorite dishes that used to take hours to make in about 1 hour! (more…)


  • May 11, 2024
    9:00 am - 12:00 pm

Have you ever gone on an Asian picnic and enjoyed easy, hand-held lunches that are not another boring sandwich? In this class you will learn how to make a few easy-to-pack snacks for your Asian-inspired picnic! (more…)


  • August 8, 2024
    5:30 pm - 8:30 pm

Have you ever gone on an Asian picnic and enjoyed easy, hand-held lunches that are not another boring sandwich? In this class you will learn how to make a few easy-to-pack snacks for your Asian-inspired picnic! (more…)


  • August 9, 2024
    9:00 am - 12:00 pm

Have you ever gone on an Asian picnic and enjoyed easy, hand-held lunches that are not another boring sandwich? In this class you will learn how to make a few easy-to-pack snacks for your Asian-inspired picnic! (more…)


  • August 9, 2024
    1:00 pm - 4:00 pm

Have you ever gone on an Asian picnic and enjoyed easy, hand-held lunches that are not another boring sandwich? In this class you will learn how to make a few easy-to-pack snacks for your Asian-inspired picnic! (more…)


  • April 17, 2024
    5:30 pm - 8:30 pm

Immigration can lead to some beautiful new culinary traditions. Just look at Chifa Cuisine in Peru. This cuisine, which blends Chinese and Peruvian ingredients, developed when Chinese immigrants first came to Peru in the late 19th century. (more…)


  • April 20, 2024
    9:00 am - 12:00 pm

Immigration can lead to some beautiful new culinary traditions. Just look at Chifa Cuisine in Peru. This cuisine, which blends Chinese and Peruvian ingredients, developed when Chinese immigrants first came to Peru in the late 19th century. (more…)


  • May 16, 2024
    5:30 pm - 8:30 pm

Immigration can lead to some beautiful new culinary traditions. Just look at Chifa Cuisine in Peru. This cuisine, which blends Chinese and Peruvian ingredients, developed when Chinese immigrants first came to Peru in the late 19th century. (more…)


  • July 9, 2024
    1:30 pm - 4:30 pm

Immigration can lead to some beautiful new culinary traditions. Just look at Chifa Cuisine in Peru. This cuisine, which blends Chinese and Peruvian ingredients, developed when Chinese immigrants first came to Peru in the late 19th century. (more…)


  • October 24, 2024
    5:30 pm - 8:30 pm

Immigration can lead to some beautiful new culinary traditions. Just look at Chifa Cuisine in Peru. This cuisine, which blends Chinese and Peruvian ingredients, developed when Chinese immigrants first came to Peru in the late 19th century. (more…)


  • October 27, 2024
    9:00 am - 12:00 pm

Immigration can lead to some beautiful new culinary traditions. Just look at Chifa Cuisine in Peru. This cuisine, which blends Chinese and Peruvian ingredients, developed when Chinese immigrants first came to Peru in the late 19th century. (more…)


  • October 27, 2024
    1:00 pm - 4:00 pm

Immigration can lead to some beautiful new culinary traditions. Just look at Chifa Cuisine in Peru. This cuisine, which blends Chinese and Peruvian ingredients, developed when Chinese immigrants first came to Peru in the late 19th century. (more…)


  • November 21, 2024
    10:00 am - 1:00 pm

In early November, we celebrate this beautiful beverage with a full Beaujolais Feast. Each student gets their very own bottle to enjoy during the meal or take home! (more…)


  • November 21, 2024
    5:30 pm - 8:30 pm

In early November, we celebrate this beautiful beverage with a full Beaujolais Feast. Each student gets their very own bottle to enjoy during the meal or take home! (more…)


  • November 22, 2024
    5:30 pm - 8:30 pm

In early November, we celebrate this beautiful beverage with a full Beaujolais Feast. Each student gets their very own bottle to enjoy during the meal or take home! (more…)


  • November 23, 2024
    5:30 pm - 8:30 pm

In early November, we celebrate this beautiful beverage with a full Beaujolais Feast. Each student gets their very own bottle to enjoy during the meal or take home! (more…)


  • November 23, 2024
    2:00 pm - 3:00 pm

This brilliant young wine is easily drinkable with many meals (making it perfect for the Thanksgiving table). In this 1-hour class, students will taste, compare, and even get their very own bottle to take home! (more…)


  • April 19, 2024
    9:00 am - 12:00 pm

Beef: you know and love it. This class will help round out your knowledge of this important ingredient as you learn vital techniques and knowledge about making and preparing different cuts of the animal. (more…)


  • April 19, 2024
    5:30 pm - 8:30 pm

Beef: you know and love it. This class will help round out your knowledge of this important ingredient as you learn vital techniques and knowledge about making and preparing different cuts of the animal. (more…)


  • July 22, 2024
    5:30 pm - 8:30 pm

New in 2024! Fabulously versatile and convenient, beans and legumes are nutrition-packed ingredients to have in your cooking repertoire. Join me as we spill the beans on how to turn these often-over-looked little peas in a pod into powerhouses of flavor. (more…)


  • November 14, 2024
    9:00 am - 12:00 pm

New in 2024! Fabulously versatile and convenient, beans and legumes are nutrition-packed ingredients to have in your cooking repertoire. Join me as we spill the beans on how to turn these often-over-looked little peas in a pod into powerhouses of flavor. (more…)


  • November 14, 2024
    5:30 pm - 8:30 pm

New in 2024! Fabulously versatile and convenient, beans and legumes are nutrition-packed ingredients to have in your cooking repertoire. Join me as we spill the beans on how to turn these often-over-looked little peas in a pod into powerhouses of flavor. (more…)


  • April 18, 2024
    5:30 pm - 8:30 pm

In class, we will not only tackle baking and decorating this dessert but will also infuse our own cherries with brandy to add to the authenticity of the Black Forest cake. (more…)


  • July 20, 2024
    1:00 pm - 4:00 pm

In class, we will not only tackle baking and decorating this dessert but will also infuse our own cherries with brandy to add to the authenticity of the Black Forest cake. (more…)


  • August 31, 2024
    9:00 am - 12:00 pm

New in 2024! Bodaciously bountiful brunch bro! Wait did you step into the French Kitchen or an 80’s Californian surfer shop? In this brunch-centric class, we explore some hearty brunch dishes with a global influence. (more…)


  • September 28, 2024
    9:00 am - 12:00 pm

New in 2024! Bodaciously bountiful brunch bro! Wait did you step into the French Kitchen or an 80’s Californian surfer shop? In this brunch-centric class, we explore some hearty brunch dishes with a global influence. (more…)


  • November 27, 2024
    9:00 am - 12:00 pm

New in 2024! Bodaciously bountiful brunch bro! Wait did you step into the French Kitchen or an 80’s Californian surfer shop? In this brunch-centric class, we explore some hearty brunch dishes with a global influence. (more…)


  • December 31, 2024
    9:00 am - 12:00 pm

New in 2024! Bodaciously bountiful brunch bro! Wait did you step into the French Kitchen or an 80’s Californian surfer shop? In this brunch-centric class, we explore some hearty brunch dishes with a global influence. (more…)


  • July 21, 2024
    9:00 am - 12:00 pm

New in 2024! This brunch-centric class focuses on bold flavors, vibrant presentations, and of course solid cooking techniques. Brunch can be exciting, engaging, and easy to prepare, and that’s what this class will teach you! (more…)


  • September 22, 2024
    9:00 am - 12:00 pm

New in 2024! This brunch-centric class focuses on bold flavors, vibrant presentations, and of course solid cooking techniques. Brunch can be exciting, engaging, and easy to prepare, and that’s what this class will teach you! (more…)


  • December 1, 2024
    9:00 am - 12:00 pm

New in 2024! This brunch-centric class focuses on bold flavors, vibrant presentations, and of course solid cooking techniques. Brunch can be exciting, engaging, and easy to prepare, and that’s what this class will teach you! (more…)


  • December 29, 2024
    9:00 am - 12:00 pm

New in 2024! This brunch-centric class focuses on bold flavors, vibrant presentations, and of course solid cooking techniques. Brunch can be exciting, engaging, and easy to prepare, and that’s what this class will teach you! (more…)


  • May 10, 2024
    10:00 am - 11:00 am

Do you have friends over for dinner? Make your own baguettes and dinner rolls so quickly you won’t believe it! Everyone will think you bought them in a French bakery! Enjoy the rest for breakfast with butter and jam! (more…)


  • May 10, 2024
    2:00 pm - 3:00 pm

Do you have friends over for dinner? Make your own baguettes and dinner rolls so quickly you won’t believe it! Everyone will think you bought them in a French bakery! Enjoy the rest for breakfast with butter and jam! (more…)


  • May 10, 2024
    6:00 pm - 7:00 pm

Do you have friends over for dinner? Make your own baguettes and dinner rolls so quickly you won’t believe it! Everyone will think you bought them in a French bakery! Enjoy the rest for breakfast with butter and jam! (more…)


  • June 13, 2024
    10:00 am - 11:00 am

Do you have friends over for dinner? Make your own baguettes and dinner rolls so quickly you won’t believe it! Everyone will think you bought them in a French bakery! Enjoy the rest for breakfast with butter and jam! (more…)


  • June 13, 2024
    2:00 pm - 3:00 pm

Do you have friends over for dinner? Make your own baguettes and dinner rolls so quickly you won’t believe it! Everyone will think you bought them in a French bakery! Enjoy the rest for breakfast with butter and jam! (more…)


  • June 13, 2024
    6:00 pm - 7:00 pm

Do you have friends over for dinner? Make your own baguettes and dinner rolls so quickly you won’t believe it! Everyone will think you bought them in a French bakery! Enjoy the rest for breakfast with butter and jam! (more…)


  • September 17, 2024
    10:00 am - 11:00 am

Do you have friends over for dinner? Make your own baguettes and dinner rolls so quickly you won’t believe it! Everyone will think you bought them in a French bakery! Enjoy the rest for breakfast with butter and jam! (more…)


  • September 17, 2024
    2:00 pm - 3:00 pm

Do you have friends over for dinner? Make your own baguettes and dinner rolls so quickly you won’t believe it! Everyone will think you bought them in a French bakery! Enjoy the rest for breakfast with butter and jam! (more…)


  • September 17, 2024
    6:00 pm - 7:00 pm

Do you have friends over for dinner? Make your own baguettes and dinner rolls so quickly you won’t believe it! Everyone will think you bought them in a French bakery! Enjoy the rest for breakfast with butter and jam! (more…)


  • November 20, 2024
    10:00 am - 11:00 am

Do you have friends over for dinner? Make your own baguettes and dinner rolls so quickly you won’t believe it! Everyone will think you bought them in a French bakery! Enjoy the rest for breakfast with butter and jam! (more…)


  • November 20, 2024
    2:00 pm - 3:00 pm

Do you have friends over for dinner? Make your own baguettes and dinner rolls so quickly you won’t believe it! Everyone will think you bought them in a French bakery! Enjoy the rest for breakfast with butter and jam! (more…)


  • November 20, 2024
    6:00 pm - 7:00 pm

Do you have friends over for dinner? Make your own baguettes and dinner rolls so quickly you won’t believe it! Everyone will think you bought them in a French bakery! Enjoy the rest for breakfast with butter and jam! (more…)


  • April 30, 2024
    9:00 am - 12:00 pm

We will make breads that are tasty, full of flavors, very French, and will please your whole family. They’re simple, fast, freezable, and altitude ready! That’s not all! During rising time, you will learn everything there is to know about marvelous homemade jams! (more…)


  • April 30, 2024
    5:30 pm - 8:30 pm

We will make breads that are tasty, full of flavors, very French, and will please your whole family. They’re simple, fast, freezable, and altitude ready! That’s not all! During rising time, you will learn everything there is to know about marvelous homemade jams! (more…)


  • May 1, 2024
    9:00 am - 12:00 pm

We will make breads that are tasty, full of flavors, very French, and will please your whole family. They’re simple, fast, freezable, and altitude ready! That’s not all! During rising time, you will learn everything there is to know about marvelous homemade jams! (more…)


  • June 11, 2024
    5:30 pm - 8:30 pm

We will make breads that are tasty, full of flavors, very French, and will please your whole family. They’re simple, fast, freezable, and altitude ready! That’s not all! During rising time, you will learn everything there is to know about marvelous homemade jams! (more…)


  • June 12, 2024
    9:00 am - 12:00 pm

We will make breads that are tasty, full of flavors, very French, and will please your whole family. They’re simple, fast, freezable, and altitude ready! That’s not all! During rising time, you will learn everything there is to know about marvelous homemade jams! (more…)


  • October 22, 2024
    5:30 pm - 8:30 pm

We will make breads that are tasty, full of flavors, very French, and will please your whole family. They’re simple, fast, freezable, and altitude ready! That’s not all! During rising time, you will learn everything there is to know about marvelous homemade jams! (more…)


  • October 23, 2024
    9:00 am - 12:00 pm

We will make breads that are tasty, full of flavors, very French, and will please your whole family. They’re simple, fast, freezable, and altitude ready! That’s not all! During rising time, you will learn everything there is to know about marvelous homemade jams! (more…)


  • October 23, 2024
    1:00 pm - 4:00 pm

We will make breads that are tasty, full of flavors, very French, and will please your whole family. They’re simple, fast, freezable, and altitude ready! That’s not all! During rising time, you will learn everything there is to know about marvelous homemade jams! (more…)


  • May 25, 2024
    9:00 am - 12:00 pm

With this class, you can kick up your breakfast skills to a new level! So many people only go out if they want a special breakfast, but you won’t have to be held to that tradition anymore. Breakfast for dinner, anyone? (more…)


  • June 8, 2024
    9:00 am - 12:00 pm

With this class, you can kick up your breakfast skills to a new level! So many people only go out if they want a special breakfast, but you won’t have to be held to that tradition anymore. Breakfast for dinner, anyone? (more…)


  • July 18, 2024
    9:00 am - 12:00 pm

With this class, you can kick up your breakfast skills to a new level! So many people only go out if they want a special breakfast, but you won’t have to be held to that tradition anymore. Breakfast for dinner, anyone? (more…)


  • September 18, 2024
    9:00 am - 12:00 pm

With this class, you can kick up your breakfast skills to a new level! So many people only go out if they want a special breakfast, but you won’t have to be held to that tradition anymore. Breakfast for dinner, anyone? (more…)


  • October 20, 2024
    9:00 am - 12:00 pm

With this class, you can kick up your breakfast skills to a new level! So many people only go out if they want a special breakfast, but you won’t have to be held to that tradition anymore. Breakfast for dinner, anyone? (more…)


  • November 9, 2024
    5:30 pm - 8:30 pm

With this class, you can kick up your breakfast skills to a new level! So many people only go out if they want a special breakfast, but you won’t have to be held to that tradition anymore. Breakfast for dinner, anyone? (more…)


  • June 28, 2024
    5:30 pm - 8:30 pm

New for 2024! Put our magic to the test! The only thing better than cheese is, of course, more cheese. Let your love for curds and whey blossom in this class, as we stretch and pull this delightful ingredient to new heights. Big smiles everybody, say cheese!! (more…)


  • July 10, 2024
    5:30 pm - 8:30 pm

New for 2024! Put our magic to the test! The only thing better than cheese is, of course, more cheese. Let your love for curds and whey blossom in this class, as we stretch and pull this delightful ingredient to new heights. Big smiles everybody, say cheese!! (more…)


  • July 11, 2024
    9:00 am - 12:00 pm

New for 2024! Put our magic to the test! The only thing better than cheese is, of course, more cheese. Let your love for curds and whey blossom in this class, as we stretch and pull this delightful ingredient to new heights. Big smiles everybody, say cheese!! (more…)


  • September 25, 2024
    9:00 am - 12:00 pm

New for 2024! Put our magic to the test! The only thing better than cheese is, of course, more cheese. Let your love for curds and whey blossom in this class, as we stretch and pull this delightful ingredient to new heights. Big smiles everybody, say cheese!! (more…)


  • September 25, 2024
    1:00 pm - 4:00 pm

New for 2024! Put our magic to the test! The only thing better than cheese is, of course, more cheese. Let your love for curds and whey blossom in this class, as we stretch and pull this delightful ingredient to new heights. Big smiles everybody, say cheese!! (more…)


  • November 13, 2024
    5:30 pm - 8:30 pm

New for 2024! Put our magic to the test! The only thing better than cheese is, of course, more cheese. Let your love for curds and whey blossom in this class, as we stretch and pull this delightful ingredient to new heights. Big smiles everybody, say cheese!! (more…)


  • June 9, 2024
    5:30 pm - 8:30 pm

New for 2024! Who doesn’t love bacon? From crispy classics to savory surprises, this class will immerse you in the art of bacon mastery. We will learn about and cook with all of the irresistible types of this unctuous and salty treat. (more…)


  • July 6, 2024
    1:00 pm - 4:00 pm

New for 2024! Who doesn’t love bacon? From crispy classics to savory surprises, this class will immerse you in the art of bacon mastery. We will learn about and cook with all of the irresistible types of this unctuous and salty treat. (more…)


  • July 6, 2024
    5:30 pm - 8:30 pm

New for 2024! Who doesn’t love bacon? From crispy classics to savory surprises, this class will immerse you in the art of bacon mastery. We will learn about and cook with all of the irresistible types of this unctuous and salty treat. (more…)


  • September 18, 2024
    5:30 pm - 8:30 pm

New for 2024! Who doesn’t love bacon? From crispy classics to savory surprises, this class will immerse you in the art of bacon mastery. We will learn about and cook with all of the irresistible types of this unctuous and salty treat. (more…)


  • September 19, 2024
    9:00 am - 12:00 pm

New for 2024! Who doesn’t love bacon? From crispy classics to savory surprises, this class will immerse you in the art of bacon mastery. We will learn about and cook with all of the irresistible types of this unctuous and salty treat. (more…)


  • September 19, 2024
    1:00 pm - 4:00 pm

New for 2024! Who doesn’t love bacon? From crispy classics to savory surprises, this class will immerse you in the art of bacon mastery. We will learn about and cook with all of the irresistible types of this unctuous and salty treat. (more…)


  • October 23, 2024
    5:30 pm - 8:30 pm

New for 2024! Who doesn’t love bacon? From crispy classics to savory surprises, this class will immerse you in the art of bacon mastery. We will learn about and cook with all of the irresistible types of this unctuous and salty treat. (more…)


  • October 24, 2024
    9:00 am - 12:00 pm

New for 2024! Who doesn’t love bacon? From crispy classics to savory surprises, this class will immerse you in the art of bacon mastery. We will learn about and cook with all of the irresistible types of this unctuous and salty treat. (more…)


  • June 29, 2024
    9:00 am - 12:00 pm

From fudgy to cakey, over-the-top chocolatey or with a sprinkling of nuts… Let Chef Nate show you classic brownies, blonde brownies, and other deliciously fun bars including a gluten-free oatmeal raspberry bar that is so good you’ll say, “Wow, that was gluten-free?” (more…)


  • August 27, 2024
    9:00 am - 12:00 pm

From fudgy to cakey, over-the-top chocolatey or with a sprinkling of nuts… Let Chef Nate show you classic brownies, blonde brownies, and other deliciously fun bars including a gluten-free oatmeal raspberry bar that is so good you’ll say, “Wow, that was gluten-free?” (more…)


  • August 27, 2024
    1:00 pm - 4:00 pm

From fudgy to cakey, over-the-top chocolatey or with a sprinkling of nuts… Let Chef Nate show you classic brownies, blonde brownies, and other deliciously fun bars including a gluten-free oatmeal raspberry bar that is so good you’ll say, “Wow, that was gluten-free?” (more…)


  • October 15, 2024
    9:00 am - 12:00 pm

From fudgy to cakey, over-the-top chocolatey or with a sprinkling of nuts… Let Chef Nate show you classic brownies, blonde brownies, and other deliciously fun bars including a gluten-free oatmeal raspberry bar that is so good you’ll say, “Wow, that was gluten-free?” (more…)


  • October 15, 2024
    1:00 pm - 4:00 pm

From fudgy to cakey, over-the-top chocolatey or with a sprinkling of nuts… Let Chef Nate show you classic brownies, blonde brownies, and other deliciously fun bars including a gluten-free oatmeal raspberry bar that is so good you’ll say, “Wow, that was gluten-free?” (more…)


  • April 23, 2024
    9:00 am - 12:00 pm

After the hustle and bustle of the work week, you deserve to sleep in and enjoy the exquisite culinary creation . . . BRUNCH. The sweet. The savory. All delicious. (more…)


  • May 28, 2024
    5:30 pm - 8:30 pm

Burgers are the best! In this class, we will have an amazing time discovering all the variety that can fit between the bun. We use different proteins like beef, lamb and pork to create a legendary burger. (more…)


  • November 25, 2024
    4:30 pm - 6:00 pm

In this class, we will learn to artfully arrange cheeses and meats into something worthy of the ‘gram. Each student will take home their own boards to enjoy and share… if you want. (more…)


  • November 25, 2024
    7:00 pm - 8:30 pm

In this class, we will learn to artfully arrange cheeses and meats into something worthy of the ‘gram. Each student will take home their own boards to enjoy and share… if you want. (more…)


  • December 5, 2024
    9:00 am - 10:30 am

In this class, we will learn to artfully arrange cheeses and meats into something worthy of the ‘gram. Each student will take home their own boards to enjoy and share… if you want. (more…)


  • December 5, 2024
    11:30 am - 1:00 pm

In this class, we will learn to artfully arrange cheeses and meats into something worthy of the ‘gram. Each student will take home their own boards to enjoy and share… if you want. (more…)


  • December 5, 2024
    2:00 pm - 3:30 pm

In this class, we will learn to artfully arrange cheeses and meats into something worthy of the ‘gram. Each student will take home their own boards to enjoy and share… if you want. (more…)


  • December 18, 2024
    9:00 am - 10:30 am

In this class, we will learn to artfully arrange cheeses and meats into something worthy of the ‘gram. Each student will take home their own boards to enjoy and share… if you want. (more…)


  • December 18, 2024
    11:30 am - 1:00 pm

In this class, we will learn to artfully arrange cheeses and meats into something worthy of the ‘gram. Each student will take home their own boards to enjoy and share… if you want. (more…)


  • December 18, 2024
    2:00 pm - 3:30 pm

In this class, we will learn to artfully arrange cheeses and meats into something worthy of the ‘gram. Each student will take home their own boards to enjoy and share… if you want. (more…)


  • June 22, 2024
    9:00 am - 12:00 pm

Discontinued in 2024. Chef Nate will discuss the two differing styles of charlottes and demonstrate how to make ladyfinger sponge as well as a rolled sponge that we will fill with a homemade raspberry jam. We will also make four uniquely flavored diplomat creams. Then, in rotating stations, students will assemble four of their own (more…)


  • April 28, 2024
    1:00 pm - 4:00 pm

New to 2024! “Chef Nate, you’re doing cheesecake in three hours?!? You’re crazy!” Crazy or not, Chef Nate will guide you through making both smaller cheesecakes and no-bake cheesecakes so you can start after lunch and have dessert for dinner time. (more…)


  • April 28, 2024
    5:30 pm - 8:30 pm

New to 2024! “Chef Nate, you’re doing cheesecake in three hours?!? You’re crazy!” Crazy or not, Chef Nate will guide you through making both smaller cheesecakes and no-bake cheesecakes so you can start after lunch and have dessert for dinner time. (more…)


  • June 15, 2024
    9:00 am - 12:00 pm

New to 2024! “Chef Nate, you’re doing cheesecake in three hours?!? You’re crazy!” Crazy or not, Chef Nate will guide you through making both smaller cheesecakes and no-bake cheesecakes so you can start after lunch and have dessert for dinner time. (more…)


  • September 30, 2024
    9:00 am - 12:00 pm

New to 2024! “Chef Nate, you’re doing cheesecake in three hours?!? You’re crazy!” Crazy or not, Chef Nate will guide you through making both smaller cheesecakes and no-bake cheesecakes so you can start after lunch and have dessert for dinner time. (more…)


  • September 30, 2024
    1:00 pm - 4:00 pm

New to 2024! “Chef Nate, you’re doing cheesecake in three hours?!? You’re crazy!” Crazy or not, Chef Nate will guide you through making both smaller cheesecakes and no-bake cheesecakes so you can start after lunch and have dessert for dinner time. (more…)


  • May 22, 2024
    9:00 am - 11:30 am

Are you a chocolate addict? This class is for you! You are in a hurry and you need a cake, you want to bake with your children or need to bring something at work or at school? You will love these simple everyday recipes. Learn how to bake typical French home recipes. (more…)


  • May 22, 2024
    12:30 pm - 3:00 pm

Are you a chocolate addict? This class is for you! You are in a hurry and you need a cake, you want to bake with your children or need to bring something at work or at school? You will love these simple everyday recipes. Learn how to bake typical French home recipes. (more…)


  • June 21, 2024
    10:00 am - 12:30 pm

Are you a chocolate addict? This class is for you! You are in a hurry and you need a cake, you want to bake with your children or need to bring something at work or at school? You will love these simple everyday recipes. Learn how to bake typical French home recipes. (more…)


  • June 21, 2024
    2:00 pm - 4:30 pm

Are you a chocolate addict? This class is for you! You are in a hurry and you need a cake, you want to bake with your children or need to bring something at work or at school? You will love these simple everyday recipes. Learn how to bake typical French home recipes. (more…)


  • June 21, 2024
    5:30 pm - 8:00 pm

Are you a chocolate addict? This class is for you! You are in a hurry and you need a cake, you want to bake with your children or need to bring something at work or at school? You will love these simple everyday recipes. Learn how to bake typical French home recipes. (more…)


  • October 25, 2024
    5:30 pm - 8:00 pm

Are you a chocolate addict? This class is for you! You are in a hurry and you need a cake, you want to bake with your children or need to bring something at work or at school? You will love these simple everyday recipes. Learn how to bake typical French home recipes. (more…)


  • October 26, 2024
    9:00 am - 11:30 am

Are you a chocolate addict? This class is for you! You are in a hurry and you need a cake, you want to bake with your children or need to bring something at work or at school? You will love these simple everyday recipes. Learn how to bake typical French home recipes. (more…)


  • October 26, 2024
    12:30 pm - 3:00 pm

Are you a chocolate addict? This class is for you! You are in a hurry and you need a cake, you want to bake with your children or need to bring something at work or at school? You will love these simple everyday recipes. Learn how to bake typical French home recipes. (more…)


  • November 26, 2024
    9:00 am - 12:00 pm

How would you like to make your own hand-dipped chocolate candies? In this class you will learn how to caramelize sugar and make truffles and other centers for dipping in chocolate. Leave with more than 1 pound of chocolates! (more…)


  • November 26, 2024
    1:00 pm - 4:00 pm

How would you like to make your own hand-dipped chocolate candies? In this class you will learn how to caramelize sugar and make truffles and other centers for dipping in chocolate. Leave with more than 1 pound of chocolates! (more…)


  • November 26, 2024
    5:30 pm - 8:30 pm

How would you like to make your own hand-dipped chocolate candies? In this class you will learn how to caramelize sugar and make truffles and other centers for dipping in chocolate. Leave with more than 1 pound of chocolates! (more…)


  • December 12, 2024
    9:00 am - 12:00 pm

How would you like to make your own hand-dipped chocolate candies? In this class you will learn how to caramelize sugar and make truffles and other centers for dipping in chocolate. Leave with more than 1 pound of chocolates! (more…)


  • December 12, 2024
    1:00 pm - 4:00 pm

How would you like to make your own hand-dipped chocolate candies? In this class you will learn how to caramelize sugar and make truffles and other centers for dipping in chocolate. Leave with more than 1 pound of chocolates! (more…)


  • December 12, 2024
    5:30 pm - 8:30 pm

How would you like to make your own hand-dipped chocolate candies? In this class you will learn how to caramelize sugar and make truffles and other centers for dipping in chocolate. Leave with more than 1 pound of chocolates! (more…)


  • November 30, 2024
    9:00 am - 12:00 pm

New in 2024! For first-timers, or for those who have taken my other classes, you are in for a new chocolate delight. My new invention, the Tuxedo Truffle, will have you swooning as you indulge in silky black cocoa and sweet, white chocolate. (more…)


  • November 30, 2024
    1:00 pm - 4:00 pm

New in 2024! For first-timers, or for those who have taken my other classes, you are in for a new chocolate delight. My new invention, the Tuxedo Truffle, will have you swooning as you indulge in silky black cocoa and sweet, white chocolate. (more…)


  • November 30, 2024
    5:30 pm - 8:30 pm

New in 2024! For first-timers, or for those who have taken my other classes, you are in for a new chocolate delight. My new invention, the Tuxedo Truffle, will have you swooning as you indulge in silky black cocoa and sweet, white chocolate. (more…)


  • December 9, 2024
    9:00 am - 12:00 pm

New in 2024! For first-timers, or for those who have taken my other classes, you are in for a new chocolate delight. My new invention, the Tuxedo Truffle, will have you swooning as you indulge in silky black cocoa and sweet, white chocolate. (more…)


  • December 9, 2024
    1:00 pm - 4:00 pm

New in 2024! For first-timers, or for those who have taken my other classes, you are in for a new chocolate delight. My new invention, the Tuxedo Truffle, will have you swooning as you indulge in silky black cocoa and sweet, white chocolate. (more…)


  • December 9, 2024
    5:30 pm - 8:30 pm

New in 2024! For first-timers, or for those who have taken my other classes, you are in for a new chocolate delight. My new invention, the Tuxedo Truffle, will have you swooning as you indulge in silky black cocoa and sweet, white chocolate. (more…)


  • December 10, 2024
    9:00 am - 12:00 pm

New in 2024! For first-timers, or for those who have taken my other classes, you are in for a new chocolate delight. My new invention, the Tuxedo Truffle, will have you swooning as you indulge in silky black cocoa and sweet, white chocolate. (more…)


  • December 10, 2024
    1:00 pm - 4:00 pm

New in 2024! For first-timers, or for those who have taken my other classes, you are in for a new chocolate delight. My new invention, the Tuxedo Truffle, will have you swooning as you indulge in silky black cocoa and sweet, white chocolate. (more…)


  • December 10, 2024
    5:30 pm - 8:30 pm

New in 2024! For first-timers, or for those who have taken my other classes, you are in for a new chocolate delight. My new invention, the Tuxedo Truffle, will have you swooning as you indulge in silky black cocoa and sweet, white chocolate. (more…)


  • May 14, 2024
    1:00 pm - 4:00 pm

By using fruits available at the time or tricks to transform off-season fruit and making a delicious, texturally interesting topping or under layers, we can span the breadth of some of the earliest truly American desserts. (more…)


  • August 5, 2024
    5:30 pm - 8:30 pm

By using fruits available at the time or tricks to transform off-season fruit and making a delicious, texturally interesting topping or under layers, we can span the breadth of some of the earliest truly American desserts. (more…)


  • August 15, 2024
    9:00 am - 12:00 pm

In our Colorado Cuisine class, we get to pay homage to the breathtaking bounty of this amazing area. OF COURSE, we’ll be using products made and grown right here while they are in season. (more…)


  • August 15, 2024
    5:30 pm - 8:30 pm

In our Colorado Cuisine class, we get to pay homage to the breathtaking bounty of this amazing area. OF COURSE, we’ll be using products made and grown right here while they are in season. (more…)


  • April 21, 2024
    1:00 pm - 4:00 pm

Sharing my passion for the world’s oldest alcoholic beverage, and the myriad of flavor explosions and unexpected tastes that go hand and hand with it is my favorite thing. (more…)


  • April 21, 2024
    5:30 pm - 8:30 pm

Sharing my passion for the world’s oldest alcoholic beverage, and the myriad of flavor explosions and unexpected tastes that go hand and hand with it is my favorite thing. (more…)


  • August 30, 2024
    5:30 pm - 8:30 pm

Sharing my passion for the world’s oldest alcoholic beverage, and the myriad of flavor explosions and unexpected tastes that go hand and hand with it is my favorite thing. (more…)


  • September 27, 2024
    5:30 pm - 8:30 pm

Sharing my passion for the world’s oldest alcoholic beverage, and the myriad of flavor explosions and unexpected tastes that go hand and hand with it is my favorite thing. (more…)


  • December 28, 2024
    5:30 pm - 8:30 pm

Sharing my passion for the world’s oldest alcoholic beverage, and the myriad of flavor explosions and unexpected tastes that go hand and hand with it is my favorite thing. (more…)


  • May 18, 2024
    5:30 pm - 8:30 pm

The first in a much-anticipated upcoming series, Cooking with Wine 1 is the perfect overview, taking inspiration from many regions and varietals. Wine is essential in French cuisine and in this class, we’ll work with a perfect Provincial rosé (Rosé Reduction on a fresh Plum Galette?), deep reds and bright whites. (more…)


  • May 3, 2024
    9:00 am - 2:00 pm

Discontinued in 2024. This is not an ordinary class. That is why we dedicated a whole page just for this signature class. Blandine cannot tell you all about crêpes in just a few lines! Click here for more details. (more…)


  • May 4, 2024
    9:00 am - 2:00 pm

Discontinued in 2024. This is not an ordinary class. That is why we dedicated a whole page just for this signature class. Blandine cannot tell you all about crêpes in just a few lines! Click here for more details. (more…)


  • August 11, 2024
    1:00 pm - 4:30 pm

New for 2023! Learn how to mix, laminate, and store croissant dough to fill, shape, proof, and bake both sweet and savory croissants. Please Note: This class is not recommended for first time bakers or as a first class at the French Kitchen. (more…)


  • August 11, 2024
    5:30 pm - 9:00 pm

Learn how to mix, laminate, and store croissant dough to fill, shape, proof, and bake both sweet and savory croissants. Please Note: This class is not recommended for first time bakers or as a first class at the French Kitchen. (more…)


  • November 3, 2024
    1:00 pm - 4:30 pm

Learn how to mix, laminate, and store croissant dough to fill, shape, proof, and bake both sweet and savory croissants. Please Note: This class is not recommended for first time bakers or as a first class at the French Kitchen. (more…)


  • November 3, 2024
    5:30 pm - 9:00 pm

Learn how to mix, laminate, and store croissant dough to fill, shape, proof, and bake both sweet and savory croissants. Please Note: This class is not recommended for first time bakers or as a first class at the French Kitchen. (more…)


  • August 13, 2024
    9:00 am - 12:00 pm

New in 2024! Influenced by both dairy-rich foods in the north to lighter Mediterranean-based dishes in the south, Italy has a wide-ranging culinary palate. Let TFK give you the “boot” start to your own food journey through the Cucina Italiana.   (more…)


  • August 13, 2024
    1:00 pm - 4:00 pm

New in 2024! Influenced by both dairy-rich foods in the north to lighter Mediterranean-based dishes in the south, Italy has a wide-ranging culinary palate. Let TFK give you the “boot” start to your own food journey through the Cucina Italiana.   (more…)


  • October 2, 2024
    5:30 pm - 8:30 pm

New in 2024! Influenced by both dairy-rich foods in the north to lighter Mediterranean-based dishes in the south, Italy has a wide-ranging culinary palate. Let TFK give you the “boot” start to your own food journey through the Cucina Italiana.   (more…)


  • October 3, 2024
    9:00 am - 12:00 pm

New in 2024! Influenced by both dairy-rich foods in the north to lighter Mediterranean-based dishes in the south, Italy has a wide-ranging culinary palate. Let TFK give you the “boot” start to your own food journey through the Cucina Italiana.   (more…)


  • November 15, 2024
    5:30 pm - 8:30 pm

New in 2024! Influenced by both dairy-rich foods in the north to lighter Mediterranean-based dishes in the south, Italy has a wide-ranging culinary palate. Let TFK give you the “boot” start to your own food journey through the Cucina Italiana.   (more…)


  • May 1, 2024
    1:00 pm - 4:00 pm

Chef Nate will take you through 4 different batters and 3 different icings that we will transform into 8 different cupcakes with a few modifications to garnish, purees, fruits, and mix-ins. (more…)


  • June 10, 2024
    1:00 pm - 4:00 pm

Chef Nate will take you through 4 different batters and 3 different icings that we will transform into 8 different cupcakes with a few modifications to garnish, purees, fruits, and mix-ins. (more…)


  • June 10, 2024
    5:30 pm - 8:30 pm

Chef Nate will take you through 4 different batters and 3 different icings that we will transform into 8 different cupcakes with a few modifications to garnish, purees, fruits, and mix-ins. (more…)


  • July 23, 2024
    1:00 pm - 4:00 pm

Chef Nate will take you through 4 different batters and 3 different icings that we will transform into 8 different cupcakes with a few modifications to garnish, purees, fruits, and mix-ins. (more…)


  • September 4, 2024
    9:00 am - 12:00 pm

Chef Nate will take you through 4 different batters and 3 different icings that we will transform into 8 different cupcakes with a few modifications to garnish, purees, fruits, and mix-ins. (more…)


  • September 4, 2024
    1:00 pm - 4:00 pm

Chef Nate will take you through 4 different batters and 3 different icings that we will transform into 8 different cupcakes with a few modifications to garnish, purees, fruits, and mix-ins. (more…)


  • May 5, 2024
    1:00 pm - 4:00 pm

New to 2024! As Kennedy said in 1963, “I am a Jelly Doughnut.” Well, Chef Nate is not a jelly doughnut but he sure knows how to make a tasty one. (more…)


  • May 5, 2024
    5:30 pm - 8:30 pm

New to 2024! As Kennedy said in 1963, “I am a Jelly Doughnut.” Well, Chef Nate is not a jelly doughnut but he sure knows how to make a tasty one. (more…)


  • May 6, 2024
    9:00 am - 12:00 pm

New to 2024! As Kennedy said in 1963, “I am a Jelly Doughnut.” Well, Chef Nate is not a jelly doughnut but he sure knows how to make a tasty one. (more…)


  • May 6, 2024
    1:00 pm - 4:00 pm

New to 2024! As Kennedy said in 1963, “I am a Jelly Doughnut.” Well, Chef Nate is not a jelly doughnut but he sure knows how to make a tasty one. (more…)


  • June 16, 2024
    1:30 pm - 4:30 pm

New to 2024! As Kennedy said in 1963, “I am a Jelly Doughnut.” Well, Chef Nate is not a jelly doughnut but he sure knows how to make a tasty one. (more…)


  • June 16, 2024
    5:30 pm - 8:30 pm

New to 2024! As Kennedy said in 1963, “I am a Jelly Doughnut.” Well, Chef Nate is not a jelly doughnut but he sure knows how to make a tasty one. (more…)


  • June 17, 2024
    9:00 am - 12:00 pm

New to 2024! As Kennedy said in 1963, “I am a Jelly Doughnut.” Well, Chef Nate is not a jelly doughnut but he sure knows how to make a tasty one. (more…)


  • June 17, 2024
    1:00 pm - 4:00 pm

New to 2024! As Kennedy said in 1963, “I am a Jelly Doughnut.” Well, Chef Nate is not a jelly doughnut but he sure knows how to make a tasty one. (more…)


  • October 9, 2024
    9:00 am - 12:00 pm

New to 2024! As Kennedy said in 1963, “I am a Jelly Doughnut.” Well, Chef Nate is not a jelly doughnut but he sure knows how to make a tasty one. (more…)


  • October 9, 2024
    1:00 pm - 4:00 pm

New to 2024! As Kennedy said in 1963, “I am a Jelly Doughnut.” Well, Chef Nate is not a jelly doughnut but he sure knows how to make a tasty one. (more…)


  • October 16, 2024
    9:00 am - 12:00 pm

New to 2024! As Kennedy said in 1963, “I am a Jelly Doughnut.” Well, Chef Nate is not a jelly doughnut but he sure knows how to make a tasty one. (more…)


  • October 16, 2024
    1:00 pm - 4:00 pm

New to 2024! As Kennedy said in 1963, “I am a Jelly Doughnut.” Well, Chef Nate is not a jelly doughnut but he sure knows how to make a tasty one. (more…)


  • July 27, 2024
    9:00 am - 12:00 pm

There is lots more to Japanese home cooking than sushi! Come and explore with me what it is like to have an easy Japanese meal that is healthy and delicious. (more…)


  • September 9, 2024
    5:30 pm - 8:30 pm

There is lots more to Japanese home cooking than sushi! Come and explore with me what it is like to have an easy Japanese meal that is healthy and delicious. (more…)


  • October 21, 2024
    5:30 pm - 8:30 pm

There is lots more to Japanese home cooking than sushi! Come and explore with me what it is like to have an easy Japanese meal that is healthy and delicious. (more…)


  • November 16, 2024
    9:00 am - 12:00 pm

There is lots more to Japanese home cooking than sushi! Come and explore with me what it is like to have an easy Japanese meal that is healthy and delicious. (more…)


  • November 16, 2024
    1:00 pm - 4:00 pm

There is lots more to Japanese home cooking than sushi! Come and explore with me what it is like to have an easy Japanese meal that is healthy and delicious. (more…)


  • September 21, 2024
    9:00 am - 12:00 pm

There is nothing like going to a Dim Sum Restaurant and enjoying all of the yummy dumplings and baos being pushed by your tables in little carts. In this class, we will learn how to make our own from scratch! (more…)


  • September 21, 2024
    1:00 pm - 4:00 pm

There is nothing like going to a Dim Sum Restaurant and enjoying all of the yummy dumplings and baos being pushed by your tables in little carts. In this class, we will learn how to make our own from scratch! (more…)


  • November 2, 2024
    9:00 am - 12:00 pm

There is nothing like going to a Dim Sum Restaurant and enjoying all of the yummy dumplings and baos being pushed by your tables in little carts. In this class, we will learn how to make our own from scratch! (more…)


  • November 2, 2024
    1:00 pm - 4:00 pm

There is nothing like going to a Dim Sum Restaurant and enjoying all of the yummy dumplings and baos being pushed by your tables in little carts. In this class, we will learn how to make our own from scratch! (more…)


  • December 13, 2024
    9:00 am - 12:00 pm

There is nothing like going to a Dim Sum Restaurant and enjoying all of the yummy dumplings and baos being pushed by your tables in little carts. In this class, we will learn how to make our own from scratch! (more…)


  • December 13, 2024
    1:00 pm - 4:00 pm

There is nothing like going to a Dim Sum Restaurant and enjoying all of the yummy dumplings and baos being pushed by your tables in little carts. In this class, we will learn how to make our own from scratch! (more…)


  • July 9, 2024
    5:30 pm - 8:30 pm

New to 2024! Most of the time after work I just want to make a quick dinner that is both tasty and healthy. In this class, you will learn how to make easy asian dinners that can be done within an hour. (more…)


  • July 10, 2024
    9:00 am - 12:00 pm

New to 2024! Most of the time after work I just want to make a quick dinner that is both tasty and healthy. In this class, you will learn how to make easy asian dinners that can be done within an hour. (more…)


  • July 10, 2024
    1:00 pm - 4:00 pm

New to 2024! Most of the time after work I just want to make a quick dinner that is both tasty and healthy. In this class, you will learn how to make easy asian dinners that can be done within an hour. (more…)


  • September 13, 2024
    9:00 am - 12:00 pm

New to 2024! Most of the time after work I just want to make a quick dinner that is both tasty and healthy. In this class, you will learn how to make easy asian dinners that can be done within an hour. (more…)


  • September 13, 2024
    1:00 pm - 4:00 pm

New to 2024! Most of the time after work I just want to make a quick dinner that is both tasty and healthy. In this class, you will learn how to make easy asian dinners that can be done within an hour. (more…)


  • December 2, 2024
    5:30 pm - 8:30 pm

New to 2024! Most of the time after work I just want to make a quick dinner that is both tasty and healthy. In this class, you will learn how to make easy asian dinners that can be done within an hour. (more…)


  • August 30, 2024
    9:00 am - 12:00 pm

In this class you will learn how to make an easy bento to pack for lunch at the office or school. These surprisingly easy dishes can be made in only 30 minutes! (more…)


  • August 30, 2024
    1:00 pm - 4:00 pm

In this class you will learn how to make an easy bento to pack for lunch at the office or school. These surprisingly easy dishes can be made in only 30 minutes! (more…)


  • April 22, 2024
    1:00 pm - 4:00 pm

Chef Nate will give to the tools and the confidence to make a lovely and delicious cake to surprise and delight your family, friends, or neighbors. In class, we will combine 4 different cakes and 4 different styles of icing to create our masterpieces. (more…)


  • April 22, 2024
    5:30 pm - 8:30 pm

Chef Nate will give to the tools and the confidence to make a lovely and delicious cake to surprise and delight your family, friends, or neighbors. In class, we will combine 4 different cakes and 4 different styles of icing to create our masterpieces. (more…)


  • May 1, 2024
    5:30 pm - 8:30 pm

Chef Nate will give to the tools and the confidence to make a lovely and delicious cake to surprise and delight your family, friends, or neighbors. In class, we will combine 4 different cakes and 4 different styles of icing to create our masterpieces. (more…)


  • August 6, 2024
    9:00 am - 12:00 pm

Chef Nate will give to the tools and the confidence to make a lovely and delicious cake to surprise and delight your family, friends, or neighbors. In class, we will combine 4 different cakes and 4 different styles of icing to create our masterpieces. (more…)


  • August 6, 2024
    1:00 pm - 4:00 pm

Chef Nate will give to the tools and the confidence to make a lovely and delicious cake to surprise and delight your family, friends, or neighbors. In class, we will combine 4 different cakes and 4 different styles of icing to create our masterpieces. (more…)


  • September 29, 2024
    1:30 pm - 4:30 pm

Chef Nate will give to the tools and the confidence to make a lovely and delicious cake to surprise and delight your family, friends, or neighbors. In class, we will combine 4 different cakes and 4 different styles of icing to create our masterpieces. (more…)


  • September 29, 2024
    5:30 pm - 8:30 pm

Chef Nate will give to the tools and the confidence to make a lovely and delicious cake to surprise and delight your family, friends, or neighbors. In class, we will combine 4 different cakes and 4 different styles of icing to create our masterpieces. (more…)


  • October 29, 2024
    9:00 am - 12:00 pm

Chef Nate will give to the tools and the confidence to make a lovely and delicious cake to surprise and delight your family, friends, or neighbors. In class, we will combine 4 different cakes and 4 different styles of icing to create our masterpieces. (more…)


  • October 29, 2024
    1:00 pm - 4:00 pm

Chef Nate will give to the tools and the confidence to make a lovely and delicious cake to surprise and delight your family, friends, or neighbors. In class, we will combine 4 different cakes and 4 different styles of icing to create our masterpieces. (more…)


  • July 11, 2024
    5:30 pm - 8:30 pm

New to 2024! I love Chinese food! Surprisingly a lot of the take-outs can be made at home! When you make it at home, it is healthier, tastier and the best part is no MSG!  In this class, we will make some of my family favorites! (more…)


  • July 12, 2024
    9:00 am - 12:00 pm

New to 2024! I love Chinese food! Surprisingly a lot of the take-outs can be made at home! When you make it at home, it is healthier, tastier and the best part is no MSG!  In this class, we will make some of my family favorites! (more…)


  • July 12, 2024
    1:00 pm - 4:00 pm

New to 2024! I love Chinese food! Surprisingly a lot of the take-outs can be made at home! When you make it at home, it is healthier, tastier and the best part is no MSG!  In this class, we will make some of my family favorites! (more…)


  • August 16, 2024
    9:00 am - 12:00 pm

New to 2024! I love Chinese food! Surprisingly a lot of the take-outs can be made at home! When you make it at home, it is healthier, tastier and the best part is no MSG!  In this class, we will make some of my family favorites! (more…)


  • August 16, 2024
    1:00 pm - 4:00 pm

New to 2024! I love Chinese food! Surprisingly a lot of the take-outs can be made at home! When you make it at home, it is healthier, tastier and the best part is no MSG!  In this class, we will make some of my family favorites! (more…)


  • October 18, 2024
    9:00 am - 12:00 pm

New to 2024! I love Chinese food! Surprisingly a lot of the take-outs can be made at home! When you make it at home, it is healthier, tastier and the best part is no MSG!  In this class, we will make some of my family favorites! (more…)


  • October 18, 2024
    1:00 pm - 4:00 pm

New to 2024! I love Chinese food! Surprisingly a lot of the take-outs can be made at home! When you make it at home, it is healthier, tastier and the best part is no MSG!  In this class, we will make some of my family favorites! (more…)


  • November 8, 2024
    9:00 am - 12:00 pm

New to 2024! I love Chinese food! Surprisingly a lot of the take-outs can be made at home! When you make it at home, it is healthier, tastier and the best part is no MSG!  In this class, we will make some of my family favorites! (more…)


  • November 8, 2024
    1:00 pm - 4:00 pm

New to 2024! I love Chinese food! Surprisingly a lot of the take-outs can be made at home! When you make it at home, it is healthier, tastier and the best part is no MSG!  In this class, we will make some of my family favorites! (more…)


  • July 16, 2024
    5:30 pm - 8:30 pm

New to 2024! I love eating Korean food! In this class, we will learn how to make some of my favorite Korean dishes. (more…)


  • July 17, 2024
    9:00 am - 12:00 pm

New to 2024! I love eating Korean food! In this class, we will learn how to make some of my favorite Korean dishes. (more…)


  • July 17, 2024
    1:00 pm - 4:00 pm

New to 2024! I love eating Korean food! In this class, we will learn how to make some of my favorite Korean dishes. (more…)


  • November 9, 2024
    9:00 am - 12:00 pm

New to 2024! I love eating Korean food! In this class, we will learn how to make some of my favorite Korean dishes. (more…)


  • November 9, 2024
    1:00 pm - 4:00 pm

New to 2024! I love eating Korean food! In this class, we will learn how to make some of my favorite Korean dishes. (more…)


  • April 29, 2024
    5:30 pm - 8:30 pm

I will show you how to make my family’s favorite weeknight dinner – a delicious, homemade Pho that you can be ready in under an hour plus an appetizer and a salad recipe! All my recipes are kid-friendly, fast, healthy, and delicious! (more…)


  • August 3, 2024
    9:00 am - 12:00 pm

I will show you how to make my family’s favorite weeknight dinner – a delicious, homemade Pho that you can be ready in under an hour plus an appetizer and a salad recipe! All my recipes are kid-friendly, fast, healthy, and delicious! (more…)


  • July 18, 2024
    5:30 pm - 8:30 pm

New to 2024! Thai cuisine has to be one of my all-time favorites! In this class, we will learn how to make a few of my favorites. (more…)


  • July 19, 2024
    9:00 am - 12:00 pm

New to 2024! Thai cuisine has to be one of my all-time favorites! In this class, we will learn how to make a few of my favorites. (more…)


  • July 19, 2024
    1:00 pm - 4:00 pm

New to 2024! Thai cuisine has to be one of my all-time favorites! In this class, we will learn how to make a few of my favorites. (more…)


  • August 24, 2024
    1:00 pm - 4:00 pm

New to 2024! Thai cuisine has to be one of my all-time favorites! In this class, we will learn how to make a few of my favorites. (more…)


  • November 15, 2024
    9:00 am - 12:00 pm

New to 2024! Thai cuisine has to be one of my all-time favorites! In this class, we will learn how to make a few of my favorites. (more…)


  • November 15, 2024
    1:00 pm - 4:00 pm

New to 2024! Thai cuisine has to be one of my all-time favorites! In this class, we will learn how to make a few of my favorites. (more…)


  • December 7, 2024
    9:00 am - 12:00 pm

New to 2024! Thai cuisine has to be one of my all-time favorites! In this class, we will learn how to make a few of my favorites. (more…)


  • December 7, 2024
    1:00 pm - 4:00 pm

New to 2024! Thai cuisine has to be one of my all-time favorites! In this class, we will learn how to make a few of my favorites. (more…)


  • June 6, 2024
    5:30 pm - 8:30 pm

We’ll use traditional methods to boost the fresh flavor, like made-from-scratch tortillas, and bring fusion condiments and flavors to this fantastic eating tradition. (more…)


  • June 7, 2024
    9:00 am - 12:00 pm

We’ll use traditional methods to boost the fresh flavor, like made-from-scratch tortillas, and bring fusion condiments and flavors to this fantastic eating tradition. (more…)


  • November 24, 2024
    1:30 pm - 4:30 pm

New in 2024! Rich and buttery, sometimes chocolatey and sometimes nutty, English toffee is a simple yet satisfying cravable sweet. Once you master English toffee you will be making it every chance you get! (more…)


  • November 24, 2024
    5:30 pm - 8:30 pm

New in 2024! Rich and buttery, sometimes chocolatey and sometimes nutty, English toffee is a simple yet satisfying cravable sweet. Once you master English toffee you will be making it every chance you get! (more…)


  • December 11, 2024
    9:00 am - 12:00 pm

New in 2024! Rich and buttery, sometimes chocolatey and sometimes nutty, English toffee is a simple yet satisfying cravable sweet. Once you master English toffee you will be making it every chance you get! (more…)


  • December 11, 2024
    1:00 pm - 4:00 pm

New in 2024! Rich and buttery, sometimes chocolatey and sometimes nutty, English toffee is a simple yet satisfying cravable sweet. Once you master English toffee you will be making it every chance you get! (more…)


  • December 29, 2024
    1:30 pm - 4:30 pm

New in 2024! Rich and buttery, sometimes chocolatey and sometimes nutty, English toffee is a simple yet satisfying cravable sweet. Once you master English toffee you will be making it every chance you get! (more…)


  • December 29, 2024
    5:30 pm - 8:30 pm

New in 2024! Rich and buttery, sometimes chocolatey and sometimes nutty, English toffee is a simple yet satisfying cravable sweet. Once you master English toffee you will be making it every chance you get! (more…)


  • June 4, 2024
    5:30 pm - 8:30 pm

New for 2024! There’s a fungus among us! Take a peek with me at the fascinating and delicious world of mushrooms, truffles, and all of the tasty things that erupt and grow from the forest floor. (more…)


  • July 12, 2024
    5:30 pm - 8:30 pm

New for 2024! There’s a fungus among us! Take a peek with me at the fascinating and delicious world of mushrooms, truffles, and all of the tasty things that erupt and grow from the forest floor. (more…)


  • July 26, 2024
    5:30 pm - 8:30 pm

New for 2024! There’s a fungus among us! Take a peek with me at the fascinating and delicious world of mushrooms, truffles, and all of the tasty things that erupt and grow from the forest floor. (more…)


  • July 27, 2024
    1:00 pm - 4:00 pm

New for 2024! There’s a fungus among us! Take a peek with me at the fascinating and delicious world of mushrooms, truffles, and all of the tasty things that erupt and grow from the forest floor. (more…)


  • July 27, 2024
    5:30 pm - 8:30 pm

New for 2024! There’s a fungus among us! Take a peek with me at the fascinating and delicious world of mushrooms, truffles, and all of the tasty things that erupt and grow from the forest floor. (more…)


  • October 30, 2024
    5:30 pm - 8:30 pm

New for 2024! There’s a fungus among us! Take a peek with me at the fascinating and delicious world of mushrooms, truffles, and all of the tasty things that erupt and grow from the forest floor. (more…)


  • October 31, 2024
    9:00 am - 12:00 pm

New for 2024! There’s a fungus among us! Take a peek with me at the fascinating and delicious world of mushrooms, truffles, and all of the tasty things that erupt and grow from the forest floor. (more…)


  • October 31, 2024
    1:00 pm - 4:00 pm

New for 2024! There’s a fungus among us! Take a peek with me at the fascinating and delicious world of mushrooms, truffles, and all of the tasty things that erupt and grow from the forest floor. (more…)


  • October 8, 2024
    9:00 am - 12:00 pm

New to 2024! Have you ever felt like Phyllo is too hard to work with? Chef Nate will give you the tips, tricks, and skills to master this thinnest of doughs. (more…)


  • October 8, 2024
    1:00 pm - 4:00 pm

New to 2024! Have you ever felt like Phyllo is too hard to work with? Chef Nate will give you the tips, tricks, and skills to master this thinnest of doughs. (more…)


  • September 4, 2024
    5:30 pm - 8:30 pm

New in 2024! Fish and shellfish are some of the hardest sets of proteins to cook correctly and get a bad rap as something too hard for everyday cuisine. In this class we will show you the delicacies of preparing, seasoning, and cooking seafood.   (more…)


  • September 5, 2024
    9:00 am - 12:00 pm

New in 2024! Fish and shellfish are some of the hardest sets of proteins to cook correctly and get a bad rap as something too hard for everyday cuisine. In this class we will show you the delicacies of preparing, seasoning, and cooking seafood.   (more…)


  • September 5, 2024
    1:00 pm - 4:00 pm

New in 2024! Fish and shellfish are some of the hardest sets of proteins to cook correctly and get a bad rap as something too hard for everyday cuisine. In this class we will show you the delicacies of preparing, seasoning, and cooking seafood.   (more…)


  • October 16, 2024
    5:30 pm - 8:30 pm

New in 2024! Fish and shellfish are some of the hardest sets of proteins to cook correctly and get a bad rap as something too hard for everyday cuisine. In this class we will show you the delicacies of preparing, seasoning, and cooking seafood.   (more…)


  • October 17, 2024
    9:00 am - 12:00 pm

New in 2024! Fish and shellfish are some of the hardest sets of proteins to cook correctly and get a bad rap as something too hard for everyday cuisine. In this class we will show you the delicacies of preparing, seasoning, and cooking seafood.   (more…)


  • June 15, 2024
    5:30 pm - 8:30 pm

New for 2024! This class is perfect for friends who enjoy fancy dishes you can replicate at home in the comfort of your active wear. Together, we will prepare a 5-course meal (class also includes a cheese tray, bread, AND wine!), then we will feast and be merry. (more…)


  • July 5, 2024
    5:30 pm - 8:30 pm

New for 2024! This class is perfect for friends who enjoy fancy dishes you can replicate at home in the comfort of your active wear. Together, we will prepare a 5-course meal (class also includes a cheese tray, bread, AND wine!), then we will feast and be merry. (more…)


  • June 14, 2024
    5:30 pm - 8:30 pm

New in 2024! This class is perfect for friends who enjoy fancy dishes you can replicate at home in the comfort of your active wear. Together, we will prepare a 5-course meal (class also includes a cheese tray, bread, AND wine!), then we will feast and be merry. (more…)


  • August 3, 2024
    5:30 pm - 8:30 pm

New in 2024! This class is perfect for friends who enjoy fancy dishes you can replicate at home in the comfort of your active wear. Together, we will prepare a 5-course meal (class also includes a cheese tray, bread, AND wine!), then we will feast and be merry. (more…)


  • July 13, 2024
    5:30 pm - 8:30 pm

New in 2024! To me, the quintessential Steakhouse meal is a good cut of beef, a rich potato dish, and a satisfying dessert. Chef Nate guides you on how to get restaurant quality at home without fancy equipment or a ton of ingredients. (more…)


  • August 17, 2024
    5:30 pm - 8:30 pm

New in 2024! To me, the quintessential Steakhouse meal is a good cut of beef, a rich potato dish, and a satisfying dessert. Chef Nate guides you on how to get restaurant quality at home without fancy equipment or a ton of ingredients. (more…)


  • October 12, 2024
    5:30 pm - 8:30 pm

New in 2024! To me, the quintessential Steakhouse meal is a good cut of beef, a rich potato dish, and a satisfying dessert. Chef Nate guides you on how to get restaurant quality at home without fancy equipment or a ton of ingredients. (more…)


  • November 2, 2024
    5:30 pm - 8:30 pm

New in 2024! To me, the quintessential Steakhouse meal is a good cut of beef, a rich potato dish, and a satisfying dessert. Chef Nate guides you on how to get restaurant quality at home without fancy equipment or a ton of ingredients. (more…)


  • December 14, 2024
    5:30 pm - 8:30 pm

New in 2024! To me, the quintessential Steakhouse meal is a good cut of beef, a rich potato dish, and a satisfying dessert. Chef Nate guides you on how to get restaurant quality at home without fancy equipment or a ton of ingredients. (more…)


  • August 2, 2024
    5:30 pm - 8:30 pm

New in 2024! Who says Italian food can’t be fancy? It’s all in the way you present it. During this class, Chef Lui will take you on a journey of Italian favorites presented French Kitchen style. (more…)


  • October 11, 2024
    5:30 pm - 8:30 pm

New in 2024! Who says Italian food can’t be fancy? It’s all in the way you present it. During this class, Chef Lui will take you on a journey of Italian favorites presented French Kitchen style. (more…)


  • December 21, 2024
    5:30 pm - 8:30 pm

New in 2024! Who says Italian food can’t be fancy? It’s all in the way you present it. During this class, Chef Lui will take you on a journey of Italian favorites presented French Kitchen style. (more…)


  • July 17, 2024
    5:30 pm - 8:30 pm

New in 2024! Foams, once a sometime overused culinary wonderment, are brought back to the forefront in this class by our resident savory scientist Chef Jason. Solid cooking techniques, tasting food, and kitchen toys, what more could you ask for?   (more…)


  • September 21, 2024
    5:30 pm - 8:30 pm

New in 2024! Foams, once a sometime overused culinary wonderment, are brought back to the forefront in this class by our resident savory scientist Chef Jason. Solid cooking techniques, tasting food, and kitchen toys, what more could you ask for?   (more…)


  • December 7, 2024
    5:30 pm - 8:30 pm

New in 2024! Foams, once a sometime overused culinary wonderment, are brought back to the forefront in this class by our resident savory scientist Chef Jason. Solid cooking techniques, tasting food, and kitchen toys, what more could you ask for?   (more…)


  • July 14, 2024
    5:30 pm - 8:30 pm

New in 2024! Take a trip with Chef Lui to the South of France, with Blandine’s dad’s iconic duck fat potatoes. Whether the weather is hot or whether the weather is not come enjoy these vibrant dishes with us at the French Kitchen.   (more…)


  • September 7, 2024
    5:30 pm - 8:30 pm

New in 2024! Take a trip with Chef Lui to the South of France, with Blandine’s dad’s iconic duck fat potatoes. Whether the weather is hot or whether the weather is not come enjoy these vibrant dishes with us at the French Kitchen.   (more…)


  • November 16, 2024
    5:30 pm - 8:30 pm

New in 2024! Take a trip with Chef Lui to the South of France, with Blandine’s dad’s iconic duck fat potatoes. Whether the weather is hot or whether the weather is not come enjoy these vibrant dishes with us at the French Kitchen.   (more…)


  • December 23, 2024
    5:30 pm - 8:30 pm

New in 2024! Take a trip with Chef Lui to the South of France, with Blandine’s dad’s iconic duck fat potatoes. Whether the weather is hot or whether the weather is not come enjoy these vibrant dishes with us at the French Kitchen.   (more…)


  • August 10, 2024
    5:30 pm - 8:30 pm

New in 2024! Chef Jason will navigate the time-honored exquisite culinary tradition of Surf and Turf. The meeting of the sea and the land in dining has and always will be seen as a luxurious treat, and for good reason. (more…)


  • September 20, 2024
    5:30 pm - 8:30 pm

New in 2024! Chef Jason will navigate the time-honored exquisite culinary tradition of Surf and Turf. The meeting of the sea and the land in dining has and always will be seen as a luxurious treat, and for good reason. (more…)


  • October 26, 2024
    5:30 pm - 8:30 pm

New in 2024! Chef Jason will navigate the time-honored exquisite culinary tradition of Surf and Turf. The meeting of the sea and the land in dining has and always will be seen as a luxurious treat, and for good reason. (more…)


  • December 20, 2024
    5:30 pm - 8:30 pm

New in 2024! Chef Jason will navigate the time-honored exquisite culinary tradition of Surf and Turf. The meeting of the sea and the land in dining has and always will be seen as a luxurious treat, and for good reason. (more…)


  • December 30, 2024
    5:30 pm - 8:30 pm

New in 2024! Chef Jason will navigate the time-honored exquisite culinary tradition of Surf and Turf. The meeting of the sea and the land in dining has and always will be seen as a luxurious treat, and for good reason. (more…)


  • June 19, 2024
    12:00 pm - 1:00 pm

Have you been dying to get Blandine’s secret chocolate chip cookie recipe? Here’s your chance in this “FLASH CLASS”. (more…)


  • June 19, 2024
    2:00 pm - 3:00 pm

Have you been dying to get Blandine’s secret chocolate chip cookie recipe? Here’s your chance in this “FLASH CLASS”. (more…)


  • June 19, 2024
    4:00 pm - 5:00 pm

Have you been dying to get Blandine’s secret chocolate chip cookie recipe? Here’s your chance in this “FLASH CLASS”. (more…)


  • June 19, 2024
    6:00 pm - 7:00 pm

Have you been dying to get Blandine’s secret chocolate chip cookie recipe? Here’s your chance in this “FLASH CLASS”. (more…)


  • November 27, 2024
    1:30 pm - 2:30 pm

New in 2024! Just in time to be ready for Christmas, Chef Nate brings this 1-hour primer on the most divisive of holiday treats. Students will start with fruit that has been soaking for months ahead of time. (more…)


  • November 27, 2024
    3:30 pm - 4:30 pm

New in 2024! Just in time to be ready for Christmas, Chef Nate brings this 1-hour primer on the most divisive of holiday treats. Students will start with fruit that has been soaking for months ahead of time. (more…)


  • November 27, 2024
    5:30 pm - 6:30 pm

New in 2024! Just in time to be ready for Christmas, Chef Nate brings this 1-hour primer on the most divisive of holiday treats. Students will start with fruit that has been soaking for months ahead of time. (more…)


  • August 18, 2024
    1:30 pm - 2:30 pm

Nothing screams summer like fresh produce, especially that which is grown less than 5 hours from your doorstep. That’s right I’m talking about the sweet, juicy, sublimity that are Palisade Peaches. Chef Nate will show you how to simply but artfully plate Peach Shortcakes. (more…)


  • August 18, 2024
    3:30 pm - 4:30 pm

Nothing screams summer like fresh produce, especially that which is grown less than 5 hours from your doorstep. That’s right I’m talking about the sweet, juicy, sublimity that are Palisade Peaches. Chef Nate will show you how to simply but artfully plate Peach Shortcakes. (more…)


  • August 18, 2024
    5:30 pm - 6:30 pm

Nothing screams summer like fresh produce, especially that which is grown less than 5 hours from your doorstep. That’s right I’m talking about the sweet, juicy, sublimity that are Palisade Peaches. Chef Nate will show you how to simply but artfully plate Peach Shortcakes. (more…)


  • August 18, 2024
    7:30 pm - 8:30 pm

Nothing screams summer like fresh produce, especially that which is grown less than 5 hours from your doorstep. That’s right I’m talking about the sweet, juicy, sublimity that are Palisade Peaches. Chef Nate will show you how to simply but artfully plate Peach Shortcakes. (more…)


  • August 19, 2024
    9:00 am - 10:00 am

Nothing screams summer like fresh produce, especially that which is grown less than 5 hours from your doorstep. That’s right I’m talking about the sweet, juicy, sublimity that are Palisade Peaches. Chef Nate will show you how to simply but artfully plate Peach Shortcakes. (more…)


  • August 19, 2024
    11:00 am - 12:00 pm

Nothing screams summer like fresh produce, especially that which is grown less than 5 hours from your doorstep. That’s right I’m talking about the sweet, juicy, sublimity that are Palisade Peaches. Chef Nate will show you how to simply but artfully plate Peach Shortcakes. (more…)


  • August 19, 2024
    1:00 pm - 2:00 pm

Nothing screams summer like fresh produce, especially that which is grown less than 5 hours from your doorstep. That’s right I’m talking about the sweet, juicy, sublimity that are Palisade Peaches. Chef Nate will show you how to simply but artfully plate Peach Shortcakes. (more…)


  • August 19, 2024
    3:00 pm - 4:00 pm

Nothing screams summer like fresh produce, especially that which is grown less than 5 hours from your doorstep. That’s right I’m talking about the sweet, juicy, sublimity that are Palisade Peaches. Chef Nate will show you how to simply but artfully plate Peach Shortcakes. (more…)


  • April 27, 2024
    1:00 pm - 4:00 pm

New for 2024! This year we will bring you traditional dishes as they’ve been made for decades with the same ingredients used in the British Isles – Scotland, Great Britain, and Ireland. (more…)


  • April 27, 2024
    5:30 pm - 8:30 pm

New for 2024! This year we will bring you traditional dishes as they’ve been made for decades with the same ingredients used in the British Isles – Scotland, Great Britain, and Ireland. (more…)


  • June 20, 2024
    5:30 pm - 8:30 pm

Who better to show you the classics of French cuisine here in Colorado Springs other than The French Kitchen? Our stellar recipes were hand carried from France and are filled with personal stories and rich history. (more…)


  • May 21, 2024
    5:30 pm - 8:30 pm

Chef Nate will take you through some classic French cookies and teach you tips and tricks to enhance texture and balance flavor. You’ll be ready to host your own Cookie Party with an elegant assortment of cookies from class on display. (more…)


  • May 19, 2024
    1:00 pm - 4:00 pm

Discontinued in 2024. Why do mangos have such a large seed and how do I get around it? Chef Nate tackles the varieties of ways to use mango to produce delectable and refreshing sweet desserts and savory applications that are as good on a rainy day in Colorado as a warm tropical day in the (more…)


  • May 19, 2024
    5:30 pm - 8:30 pm

Discontinued in 2024. Why do mangos have such a large seed and how do I get around it? Chef Nate tackles the varieties of ways to use mango to produce delectable and refreshing sweet desserts and savory applications that are as good on a rainy day in Colorado as a warm tropical day in the (more…)


  • May 20, 2024
    9:00 am - 12:00 pm

Discontinued in 2024.  Why do mangos have such a large seed and how do I get around it? Chef Nate tackles the varieties of ways to use mango to produce delectable and refreshing sweet desserts and savory applications that are as good on a rainy day in Colorado as a warm tropical day in the (more…)


  • May 20, 2024
    1:00 pm - 4:00 pm

Discontinued in 2024. Why do mangos have such a large seed and how do I get around it? Chef Nate tackles the varieties of ways to use mango to produce delectable and refreshing sweet desserts and savory applications that are as good on a rainy day in Colorado as a warm tropical day in the (more…)


  • July 7, 2024
    1:00 pm - 4:00 pm

Discontinued in 2024. Like the fruit itself, participants in class won’t be blue for long! In class, we mix, mingle, and macerate blueberries and other ingredients to enjoy the breadth of what the humble blueberry has to offer. (more…)


  • July 7, 2024
    5:30 pm - 8:30 pm

Discontinued in 2024. Like the fruit itself, participants in class won’t be blue for long! In class, we mix, mingle, and macerate blueberries and other ingredients to enjoy the breadth of what the humble blueberry has to offer. (more…)


  • July 8, 2024
    9:00 am - 12:00 pm

Discontinued in 2024.  Like the fruit itself, participants in class won’t be blue for long! In class, we mix, mingle, and macerate blueberries and other ingredients to enjoy the breadth of what the humble blueberry has to offer. (more…)


  • July 8, 2024
    1:00 pm - 4:00 pm

Discontinued in 2024. Like the fruit itself, participants in class won’t be blue for long! In class, we mix, mingle, and macerate blueberries and other ingredients to enjoy the breadth of what the humble blueberry has to offer. (more…)


  • June 2, 2024
    5:30 pm - 8:30 pm

New for 2024! What happens when Korean barbecued beef finds its way into a taco? Can a slider be Indian? What would a caprese salad look like in Vietnam? Join me on a true “melting pot” adventure into the fun and exciting world of fusion, (not “con-fusion”), cuisine! (more…)


  • June 3, 2024
    9:00 am - 12:00 pm

New for 2024! What happens when Korean barbecued beef finds its way into a taco? Can a slider be Indian? What would a caprese salad look like in Vietnam? Join me on a true “melting pot” adventure into the fun and exciting world of fusion, (not “con-fusion”), cuisine! (more…)


  • July 19, 2024
    5:30 pm - 8:30 pm

New for 2024! What happens when Korean barbecued beef finds its way into a taco? Can a slider be Indian? What would a caprese salad look like in Vietnam? Join me on a true “melting pot” adventure into the fun and exciting world of fusion, (not “con-fusion”), cuisine! (more…)


  • September 12, 2024
    9:00 am - 12:00 pm

New for 2024! What happens when Korean barbecued beef finds its way into a taco? Can a slider be Indian? What would a caprese salad look like in Vietnam? Join me on a true “melting pot” adventure into the fun and exciting world of fusion, (not “con-fusion”), cuisine! (more…)


  • September 12, 2024
    1:00 pm - 4:00 pm

New for 2024! What happens when Korean barbecued beef finds its way into a taco? Can a slider be Indian? What would a caprese salad look like in Vietnam? Join me on a true “melting pot” adventure into the fun and exciting world of fusion, (not “con-fusion”), cuisine! (more…)


  • October 18, 2024
    5:30 pm - 8:30 pm

New for 2024! What happens when Korean barbecued beef finds its way into a taco? Can a slider be Indian? What would a caprese salad look like in Vietnam? Join me on a true “melting pot” adventure into the fun and exciting world of fusion, (not “con-fusion”), cuisine! (more…)


  • July 1, 2024
    9:00 am - 12:00 pm

New in 2024! The father of modern cooking nails it on the head, that a well-made sauce takes dishes from the everyday to the extraordinary. (more…)


  • July 7, 2024
    9:00 am - 12:00 pm

New in 2024! The father of modern cooking nails it on the head, that a well-made sauce takes dishes from the everyday to the extraordinary. (more…)


  • September 30, 2024
    5:30 pm - 8:30 pm

New in 2024! The father of modern cooking nails it on the head, that a well-made sauce takes dishes from the everyday to the extraordinary. (more…)


  • October 3, 2024
    5:30 pm - 8:30 pm

New in 2024! The father of modern cooking nails it on the head, that a well-made sauce takes dishes from the everyday to the extraordinary. (more…)


  • December 15, 2024
    9:00 am - 11:30 am

Chef Nate is going to give you the tricks and tools to not only mix and bake the house but decorate it at a professional level as you are given techniques and tricks to make your house your own. As an added bonus, you can enjoy Chef Nate’s signature hot chocolate during class! (more…)


  • December 15, 2024
    12:30 pm - 3:00 pm

Chef Nate is going to give you the tricks and tools to not only mix and bake the house but decorate it at a professional level as you are given techniques and tricks to make your house your own. As an added bonus, you can enjoy Chef Nate’s signature hot chocolate during class! (more…)


  • December 15, 2024
    4:00 pm - 6:30 pm

Chef Nate is going to give you the tricks and tools to not only mix and bake the house but decorate it at a professional level as you are given techniques and tricks to make your house your own. As an added bonus, you can enjoy Chef Nate’s signature hot chocolate during class! (more…)


  • December 17, 2024
    9:00 am - 11:30 am

Chef Nate is going to give you the tricks and tools to not only mix and bake the house but decorate it at a professional level as you are given techniques and tricks to make your house your own. As an added bonus, you can enjoy Chef Nate’s signature hot chocolate during class! (more…)


  • December 17, 2024
    12:30 pm - 3:00 pm

Chef Nate is going to give you the tricks and tools to not only mix and bake the house but decorate it at a professional level as you are given techniques and tricks to make your house your own. As an added bonus, you can enjoy Chef Nate’s signature hot chocolate during class! (more…)


  • December 17, 2024
    4:00 pm - 6:30 pm

Chef Nate is going to give you the tricks and tools to not only mix and bake the house but decorate it at a professional level as you are given techniques and tricks to make your house your own. As an added bonus, you can enjoy Chef Nate’s signature hot chocolate during class! (more…)


  • December 24, 2024
    9:00 am - 11:30 am

Chef Nate is going to give you the tricks and tools to not only mix and bake the house but decorate it at a professional level as you are given techniques and tricks to make your house your own. As an added bonus, you can enjoy Chef Nate’s signature hot chocolate during class! (more…)


  • December 24, 2024
    12:30 pm - 3:00 pm

Chef Nate is going to give you the tricks and tools to not only mix and bake the house but decorate it at a professional level as you are given techniques and tricks to make your house your own. As an added bonus, you can enjoy Chef Nate’s signature hot chocolate during class! (more…)


  • June 1, 2024
    7:00 am - 3:00 pm

Come celebrate our Grand Opening Anniversary. Special sales, special events, special food… More details coming in 2024… Register to let us know you’re interested. (more…)


  • June 6, 2024
    1:00 pm - 4:00 pm

New for 2024! Have you ever tried to make a Greek dish and felt it was missing something? I will share a secret that Greek dishes are very likely not to be written down; most are taught from generation to generation verbally. (more…)


  • June 29, 2024
    1:00 pm - 4:00 pm

New for 2024! Have you ever tried to make a Greek dish and felt it was missing something? I will share a secret that Greek dishes are very likely not to be written down; most are taught from generation to generation verbally. (more…)


  • July 30, 2024
    5:30 pm - 8:30 pm

New to 2024! Aloha! Some of my favorite places to visit and eat are the islands of Hawaii! I would go from food truck to food truck just to try out all of their different plates! In this class, we will recreate some of my favorites. (more…)


  • July 31, 2024
    9:00 am - 12:00 pm

New to 2024! Aloha! Some of my favorite places to visit and eat are the islands of Hawaii! I would go from food truck to food truck just to try out all of their different plates! In this class, we will recreate some of my favorites. (more…)


  • July 31, 2024
    1:00 pm - 4:00 pm

New to 2024! Aloha! Some of my favorite places to visit and eat are the islands of Hawaii! I would go from food truck to food truck just to try out all of their different plates! In this class, we will recreate some of my favorites. (more…)


  • August 10, 2024
    9:00 am - 12:00 pm

New to 2024! Aloha! Some of my favorite places to visit and eat are the islands of Hawaii! I would go from food truck to food truck just to try out all of their different plates! In this class, we will recreate some of my favorites. (more…)


  • December 14, 2024
    9:00 am - 12:00 pm

New to 2024! Aloha! Some of my favorite places to visit and eat are the islands of Hawaii! I would go from food truck to food truck just to try out all of their different plates! In this class, we will recreate some of my favorites. (more…)


  • December 14, 2024
    1:00 pm - 4:00 pm

New to 2024! Aloha! Some of my favorite places to visit and eat are the islands of Hawaii! I would go from food truck to food truck just to try out all of their different plates! In this class, we will recreate some of my favorites. (more…)


  • November 25, 2024
    9:00 am - 11:30 am

Chef Nate will take you through an array of simple, delicious holiday cookies that will mix & match in a festive holiday tin or platter or even a wedding Cookie Bar…yes, it’s a thing! At the end of class, students will share their cookies with the class and enjoy a hot cup of cocoa as (more…)


  • November 25, 2024
    12:30 pm - 3:00 pm

Chef Nate will take you through an array of simple, delicious holiday cookies that will mix & match in a festive holiday tin or platter or even a wedding Cookie Bar…yes, it’s a thing! At the end of class, students will share their cookies with the class and enjoy a hot cup of cocoa as (more…)


  • December 1, 2024
    2:00 pm - 4:30 pm

Chef Nate will take you through an array of simple, delicious holiday cookies that will mix & match in a festive holiday tin or platter or even a wedding Cookie Bar…yes, it’s a thing! At the end of class, students will share their cookies with the class and enjoy a hot cup of cocoa as (more…)


  • December 1, 2024
    5:30 pm - 8:00 pm

Chef Nate will take you through an array of simple, delicious holiday cookies that will mix & match in a festive holiday tin or platter or even a wedding Cookie Bar…yes, it’s a thing! At the end of class, students will share their cookies with the class and enjoy a hot cup of cocoa as (more…)


  • December 2, 2024
    9:00 am - 11:30 am

Chef Nate will take you through an array of simple, delicious holiday cookies that will mix & match in a festive holiday tin or platter or even a wedding Cookie Bar…yes, it’s a thing! At the end of class, students will share their cookies with the class and enjoy a hot cup of cocoa as (more…)


  • December 2, 2024
    12:30 pm - 3:00 pm

Chef Nate will take you through an array of simple, delicious holiday cookies that will mix & match in a festive holiday tin or platter or even a wedding Cookie Bar…yes, it’s a thing! At the end of class, students will share their cookies with the class and enjoy a hot cup of cocoa as (more…)


  • December 30, 2024
    9:00 am - 11:30 am

Chef Nate will take you through an array of simple, delicious holiday cookies that will mix & match in a festive holiday tin or platter or even a wedding Cookie Bar…yes, it’s a thing! At the end of class, students will share their cookies with the class and enjoy a hot cup of cocoa as (more…)


  • December 30, 2024
    12:30 pm - 3:00 pm

Chef Nate will take you through an array of simple, delicious holiday cookies that will mix & match in a festive holiday tin or platter or even a wedding Cookie Bar…yes, it’s a thing! At the end of class, students will share their cookies with the class and enjoy a hot cup of cocoa as (more…)


  • June 30, 2024
    5:30 pm - 8:30 pm

Hungry, but don’t really feel like cooking? Have I got the class for you. Learn about the health benefits of raw cuisine, as well as how to prepare and serve it with confidence. (more…)


  • September 6, 2024
    5:30 pm - 8:30 pm

Hungry, but don’t really feel like cooking? Have I got the class for you. Learn about the health benefits of raw cuisine, as well as how to prepare and serve it with confidence. (more…)


  • April 24, 2024
    9:00 am - 12:00 pm

Chef Nate will show you some of the most popular Indian dishes and maybe even a few you’ve been too afraid to order at your favorite local restaurant. Well, fear no more, my friends! At the end of class, we will enjoy a delicious meal together. (more…)


  • May 22, 2024
    5:30 pm - 8:30 pm

Chef Nate will show you some of the most popular Indian dishes and maybe even a few you’ve been too afraid to order at your favorite local restaurant. Well, fear no more, my friends! At the end of class, we will enjoy a delicious meal together. (more…)


  • May 23, 2024
    9:00 am - 12:00 pm

Chef Nate will show you some of the most popular Indian dishes and maybe even a few you’ve been too afraid to order at your favorite local restaurant. Well, fear no more, my friends! At the end of class, we will enjoy a delicious meal together. (more…)


  • May 23, 2024
    5:30 pm - 8:30 pm

Chef Nate will show you some of the most popular Indian dishes and maybe even a few you’ve been too afraid to order at your favorite local restaurant. Well, fear no more, my friends! At the end of class, we will enjoy a delicious meal together. (more…)


  • June 22, 2024
    1:00 pm - 4:00 pm

Chef Nate will show you some of the most popular Indian dishes and maybe even a few you’ve been too afraid to order at your favorite local restaurant. Well, fear no more, my friends! At the end of class, we will enjoy a delicious meal together. (more…)


  • July 30, 2024
    9:00 am - 12:00 pm

Chef Nate will show you some of the most popular Indian dishes and maybe even a few you’ve been too afraid to order at your favorite local restaurant. Well, fear no more, my friends! At the end of class, we will enjoy a delicious meal together. (more…)


  • July 30, 2024
    1:00 pm - 4:00 pm

Chef Nate will show you some of the most popular Indian dishes and maybe even a few you’ve been too afraid to order at your favorite local restaurant. Well, fear no more, my friends! At the end of class, we will enjoy a delicious meal together. (more…)


  • September 24, 2024
    9:00 am - 12:00 pm

Chef Nate will show you some of the most popular Indian dishes and maybe even a few you’ve been too afraid to order at your favorite local restaurant. Well, fear no more, my friends! At the end of class, we will enjoy a delicious meal together. (more…)


  • September 24, 2024
    5:30 pm - 8:30 pm

Chef Nate will show you some of the most popular Indian dishes and maybe even a few you’ve been too afraid to order at your favorite local restaurant. Well, fear no more, my friends! At the end of class, we will enjoy a delicious meal together. (more…)


  • November 12, 2024
    9:00 am - 12:00 pm

Chef Nate will show you some of the most popular Indian dishes and maybe even a few you’ve been too afraid to order at your favorite local restaurant. Well, fear no more, my friends! At the end of class, we will enjoy a delicious meal together. (more…)


  • November 12, 2024
    1:00 pm - 4:00 pm

Chef Nate will show you some of the most popular Indian dishes and maybe even a few you’ve been too afraid to order at your favorite local restaurant. Well, fear no more, my friends! At the end of class, we will enjoy a delicious meal together. (more…)


  • September 15, 2024
    1:30 pm - 4:30 pm

New in 2024! In this class, Chef Nate takes you on another journey to the Indian Subcontinent with a specific focus on street foods. We will learn a bit about these bite-sized snacks all the while being mindful of presentation and flavors.   (more…)


  • September 15, 2024
    5:30 pm - 8:30 pm

New in 2024! In this class, Chef Nate takes you on another journey to the Indian Subcontinent with a specific focus on street foods. We will learn a bit about these bite-sized snacks all the while being mindful of presentation and flavors.   (more…)


  • September 16, 2024
    9:00 am - 12:00 pm

New in 2024! In this class, Chef Nate takes you on another journey to the Indian Subcontinent with a specific focus on street foods. We will learn a bit about these bite-sized snacks all the while being mindful of presentation and flavors.   (more…)


  • September 16, 2024
    1:00 pm - 4:00 pm

New in 2024! In this class, Chef Nate takes you on another journey to the Indian Subcontinent with a specific focus on street foods. We will learn a bit about these bite-sized snacks all the while being mindful of presentation and flavors.   (more…)


  • November 18, 2024
    9:00 am - 12:00 pm

New in 2024! In this class, Chef Nate takes you on another journey to the Indian Subcontinent with a specific focus on street foods. We will learn a bit about these bite-sized snacks all the while being mindful of presentation and flavors.   (more…)


  • November 18, 2024
    1:00 pm - 4:00 pm

New in 2024! In this class, Chef Nate takes you on another journey to the Indian Subcontinent with a specific focus on street foods. We will learn a bit about these bite-sized snacks all the while being mindful of presentation and flavors.   (more…)


  • July 2, 2024
    1:00 pm - 4:00 pm

New to 2024! I was not a big fan of the instant pot when it first came out. It took me years before I even got my hands on one. After I tried it out, I was hooked! (more…)


  • July 2, 2024
    5:30 pm - 8:30 pm

New to 2024! I was not a big fan of the instant pot when it first came out. It took me years before I even got my hands on one. After I tried it out, I was hooked! (more…)


  • September 14, 2024
    9:00 am - 12:00 pm

New to 2024! I was not a big fan of the instant pot when it first came out. It took me years before I even got my hands on one. After I tried it out, I was hooked! (more…)


  • September 14, 2024
    1:00 pm - 4:00 pm

New to 2024! I was not a big fan of the instant pot when it first came out. It took me years before I even got my hands on one. After I tried it out, I was hooked! (more…)


  • December 16, 2024
    5:30 pm - 8:30 pm

New to 2024! I was not a big fan of the instant pot when it first came out. It took me years before I even got my hands on one. After I tried it out, I was hooked! (more…)


  • May 16, 2024
    9:00 am - 12:00 pm

New for 2024! Who’s ready for round 2? This time we’re giving you a small recipe book’s worth of whole meals in a pot! (more…)


  • April 17, 2024
    9:00 am - 12:00 pm

No need to say that you will not be preparing French dishes in this class! These typical but quite simple dishes will please you a lot. They are easy to prepare, easy to freeze for most of them and they taste delicious. (more…)


  • June 17, 2024
    5:30 pm - 8:30 pm

No need to say that you will not be preparing French dishes in this class! These typical but quite simple dishes will please you a lot. They are easy to prepare, easy to freeze for most of them and they taste delicious. (more…)


  • June 18, 2024
    9:00 am - 12:00 pm

No need to say that you will not be preparing French dishes in this class! These typical but quite simple dishes will please you a lot. They are easy to prepare, easy to freeze for most of them and they taste delicious. (more…)


  • August 27, 2024
    5:30 pm - 8:30 pm

No need to say that you will not be preparing French dishes in this class! These typical but quite simple dishes will please you a lot. They are easy to prepare, easy to freeze for most of them and they taste delicious. (more…)


  • August 28, 2024
    9:00 am - 12:00 pm

No need to say that you will not be preparing French dishes in this class! These typical but quite simple dishes will please you a lot. They are easy to prepare, easy to freeze for most of them and they taste delicious. (more…)


  • August 28, 2024
    1:00 pm - 4:00 pm

No need to say that you will not be preparing French dishes in this class! These typical but quite simple dishes will please you a lot. They are easy to prepare, easy to freeze for most of them and they taste delicious. (more…)


  • June 27, 2024
    5:30 pm - 8:30 pm

With Chef Abby, you don’t need to leave Colorado Springs to enjoy the smells and tastes of classic Italian cooking. This class offers Chef Abby’s unique spin on some signature Italian dishes. (more…)


  • May 7, 2024
    1:00 pm - 4:00 pm

Chef Nate will take you through some classic Italian breads and some Italian American favorites – with his own special spin – and discuss mixing, fermenting, shaping, and baking. These Italian breads are perfect to take to your next lunch meeting or luncheon with friends. (more…)


  • May 8, 2024
    1:00 pm - 4:00 pm

Chef Nate will take you through some classic Italian breads and some Italian American favorites – with his own special spin – and discuss mixing, fermenting, shaping, and baking. These Italian breads are perfect to take to your next lunch meeting or luncheon with friends. (more…)


  • June 3, 2024
    1:00 pm - 4:00 pm

Chef Nate will take you through some classic Italian breads and some Italian American favorites – with his own special spin – and discuss mixing, fermenting, shaping, and baking. These Italian breads are perfect to take to your next lunch meeting or luncheon with friends. (more…)


  • June 3, 2024
    5:30 pm - 8:30 pm

Chef Nate will take you through some classic Italian breads and some Italian American favorites – with his own special spin – and discuss mixing, fermenting, shaping, and baking. These Italian breads are perfect to take to your next lunch meeting or luncheon with friends. (more…)


  • July 9, 2024
    9:00 am - 12:00 pm

Chef Nate will take you through some classic Italian breads and some Italian American favorites – with his own special spin – and discuss mixing, fermenting, shaping, and baking. These Italian breads are perfect to take to your next lunch meeting or luncheon with friends. (more…)


  • August 20, 2024
    9:00 am - 12:00 pm

Chef Nate will take you through some classic Italian breads and some Italian American favorites – with his own special spin – and discuss mixing, fermenting, shaping, and baking. These Italian breads are perfect to take to your next lunch meeting or luncheon with friends. (more…)


  • August 20, 2024
    5:30 pm - 8:30 pm

Chef Nate will take you through some classic Italian breads and some Italian American favorites – with his own special spin – and discuss mixing, fermenting, shaping, and baking. These Italian breads are perfect to take to your next lunch meeting or luncheon with friends. (more…)


  • October 13, 2024
    1:30 pm - 4:30 pm

Chef Nate will take you through some classic Italian breads and some Italian American favorites – with his own special spin – and discuss mixing, fermenting, shaping, and baking. These Italian breads are perfect to take to your next lunch meeting or luncheon with friends. (more…)


  • October 13, 2024
    5:30 pm - 8:30 pm

Chef Nate will take you through some classic Italian breads and some Italian American favorites – with his own special spin – and discuss mixing, fermenting, shaping, and baking. These Italian breads are perfect to take to your next lunch meeting or luncheon with friends. (more…)


  • October 14, 2024
    9:00 am - 12:00 pm

Chef Nate will take you through some classic Italian breads and some Italian American favorites – with his own special spin – and discuss mixing, fermenting, shaping, and baking. These Italian breads are perfect to take to your next lunch meeting or luncheon with friends. (more…)


  • October 14, 2024
    1:00 pm - 4:00 pm

Chef Nate will take you through some classic Italian breads and some Italian American favorites – with his own special spin – and discuss mixing, fermenting, shaping, and baking. These Italian breads are perfect to take to your next lunch meeting or luncheon with friends. (more…)


  • September 8, 2024
    1:30 pm - 4:30 pm

New in 2024! Holy Cannoli! More Italian desserts… Chef Nate explores Italian desserts and takes you beyond the Traditional Tiramisu and Cannoli to cakes and custards that are sure to delight your sweet tooth and expand your repertoire. (more…)


  • September 8, 2024
    5:30 pm - 8:30 pm

New in 2024! Holy Cannoli! More Italian desserts… Chef Nate explores Italian desserts and takes you beyond the Traditional Tiramisu and Cannoli to cakes and custards that are sure to delight your sweet tooth and expand your repertoire. (more…)


  • September 9, 2024
    9:00 am - 12:00 pm

New in 2024! Holy Cannoli! More Italian desserts… Chef Nate explores Italian desserts and takes you beyond the Traditional Tiramisu and Cannoli to cakes and custards that are sure to delight your sweet tooth and expand your repertoire. (more…)


  • September 9, 2024
    1:00 pm - 4:00 pm

New in 2024! Holy Cannoli! More Italian desserts… Chef Nate explores Italian desserts and takes you beyond the Traditional Tiramisu and Cannoli to cakes and custards that are sure to delight your sweet tooth and expand your repertoire. (more…)


  • October 22, 2024
    9:00 am - 12:00 pm

New in 2024! Holy Cannoli! More Italian desserts… Chef Nate explores Italian desserts and takes you beyond the Traditional Tiramisu and Cannoli to cakes and custards that are sure to delight your sweet tooth and expand your repertoire. (more…)


  • October 22, 2024
    1:00 pm - 4:00 pm

New in 2024! Holy Cannoli! More Italian desserts… Chef Nate explores Italian desserts and takes you beyond the Traditional Tiramisu and Cannoli to cakes and custards that are sure to delight your sweet tooth and expand your repertoire. (more…)


  • September 20, 2024
    9:00 am - 12:00 pm

New in 2024! I love living in Japan, I love everything Japanese!  I especially love Japanese food.  In this class, I will show you how to make a basic ramen from scratch! (more…)


  • September 20, 2024
    1:00 pm - 4:00 pm

New in 2024! I love living in Japan, I love everything Japanese!  I especially love Japanese food.  In this class, I will show you how to make a basic ramen from scratch! (more…)


  • October 4, 2024
    9:00 am - 12:00 pm

New in 2024! I love living in Japan, I love everything Japanese!  I especially love Japanese food.  In this class, I will show you how to make a basic ramen from scratch! (more…)


  • October 4, 2024
    1:00 pm - 4:00 pm

New in 2024! I love living in Japan, I love everything Japanese!  I especially love Japanese food.  In this class, I will show you how to make a basic ramen from scratch! (more…)


  • November 4, 2024
    5:30 pm - 8:30 pm

New in 2024! I love living in Japan, I love everything Japanese!  I especially love Japanese food.  In this class, I will show you how to make a basic ramen from scratch! (more…)


  • November 29, 2024
    9:00 am - 12:00 pm

New in 2024! I love living in Japan, I love everything Japanese!  I especially love Japanese food.  In this class, I will show you how to make a basic ramen from scratch! (more…)


  • November 29, 2024
    1:00 pm - 4:00 pm

New in 2024! I love living in Japan, I love everything Japanese!  I especially love Japanese food.  In this class, I will show you how to make a basic ramen from scratch! (more…)


  • January 5, 2025
    1:30 pm - 2:30 pm

To celebrate Epiphany on January 6, French people eat a King Cake, usually made of puff pastry and almond cream. The cake has a small cute trinket inside and the person who gets the piece of cake with the trinket gets to be the queen or king! (more…)


  • January 5, 2025
    3:30 pm - 4:30 pm

To celebrate Epiphany on January 6, French people eat a King Cake, usually made of puff pastry and almond cream. The cake has a small cute trinket inside and the person who gets the piece of cake with the trinket gets to be the queen or king! (more…)


  • January 5, 2025
    5:30 pm - 6:30 pm

To celebrate Epiphany on January 6, French people eat a King Cake, usually made of puff pastry and almond cream. The cake has a small cute trinket inside and the person who gets the piece of cake with the trinket gets to be the queen or king! (more…)


  • January 6, 2025
    9:00 am - 10:00 am

To celebrate Epiphany on January 6, French people eat a King Cake, usually made of puff pastry and almond cream. The cake has a small cute trinket inside and the person who gets the piece of cake with the trinket gets to be the queen or king! (more…)


  • May 3, 2024
    5:30 pm - 8:00 pm

CUTTING! That’s what this class is all about! I will show you all of my tricks to cut faster, safer, and more efficiently. The goal is for you to leave this class confident with your knife skills. (more…)


  • May 24, 2024
    2:00 pm - 4:30 pm

CUTTING! That’s what this class is all about! I will show you all of my tricks to cut faster, safer, and more efficiently. The goal is for you to leave this class confident with your knife skills. (more…)


  • May 24, 2024
    5:30 pm - 8:00 pm

CUTTING! That’s what this class is all about! I will show you all of my tricks to cut faster, safer, and more efficiently. The goal is for you to leave this class confident with your knife skills. (more…)


  • August 16, 2024
    5:30 pm - 8:00 pm

CUTTING! That’s what this class is all about! I will show you all of my tricks to cut faster, safer, and more efficiently. The goal is for you to leave this class confident with your knife skills. (more…)


  • August 17, 2024
    9:00 am - 11:30 am

CUTTING! That’s what this class is all about! I will show you all of my tricks to cut faster, safer, and more efficiently. The goal is for you to leave this class confident with your knife skills. (more…)


  • August 17, 2024
    1:00 pm - 3:30 pm

CUTTING! That’s what this class is all about! I will show you all of my tricks to cut faster, safer, and more efficiently. The goal is for you to leave this class confident with your knife skills. (more…)


  • October 9, 2024
    5:30 pm - 8:00 pm

CUTTING! That’s what this class is all about! I will show you all of my tricks to cut faster, safer, and more efficiently. The goal is for you to leave this class confident with your knife skills. (more…)


  • October 10, 2024
    9:00 am - 11:30 am

CUTTING! That’s what this class is all about! I will show you all of my tricks to cut faster, safer, and more efficiently. The goal is for you to leave this class confident with your knife skills. (more…)


  • October 10, 2024
    1:00 pm - 3:30 pm

CUTTING! That’s what this class is all about! I will show you all of my tricks to cut faster, safer, and more efficiently. The goal is for you to leave this class confident with your knife skills. (more…)


  • December 18, 2024
    5:30 pm - 8:00 pm

CUTTING! That’s what this class is all about! I will show you all of my tricks to cut faster, safer, and more efficiently. The goal is for you to leave this class confident with your knife skills. (more…)


  • December 19, 2024
    9:00 am - 11:30 am

CUTTING! That’s what this class is all about! I will show you all of my tricks to cut faster, safer, and more efficiently. The goal is for you to leave this class confident with your knife skills. (more…)


  • December 19, 2024
    1:00 pm - 3:30 pm

CUTTING! That’s what this class is all about! I will show you all of my tricks to cut faster, safer, and more efficiently. The goal is for you to leave this class confident with your knife skills. (more…)


  • April 20, 2024
    5:30 pm - 8:30 pm

Please note: VIPs Amy and Bonnie will teach this class. There are only a few things better than hanging with the ladies, enjoying great food, and laughter. Here’s your chance to grab the gal pals and learn a few new tricks for your next Ladies Night In. (more…)


  • May 29, 2024
    5:30 pm - 8:30 pm

In class Chef Nate will teach French, Swiss, and Italian meringues and what the differences are and how to transform them into light and sublime bites. (more…)


  • June 4, 2024
    9:00 am - 12:00 pm

In class Chef Nate will teach French, Swiss, and Italian meringues and what the differences are and how to transform them into light and sublime bites. (more…)


  • October 1, 2024
    9:00 am - 12:00 pm

In class Chef Nate will teach French, Swiss, and Italian meringues and what the differences are and how to transform them into light and sublime bites. (more…)


  • October 1, 2024
    1:00 pm - 4:00 pm

In class Chef Nate will teach French, Swiss, and Italian meringues and what the differences are and how to transform them into light and sublime bites. (more…)


  • May 6, 2024
    5:30 pm - 8:30 pm

Laissez faire le bon temps rouler! (Let the good times roll!). This class will explore the very rich, (in more ways than one), and melting pot culture that is Louisiana cuisine. (more…)


  • May 7, 2024
    9:00 am - 12:00 pm

Laissez faire le bon temps rouler! (Let the good times roll!). This class will explore the very rich, (in more ways than one), and melting pot culture that is Louisiana cuisine. (more…)


  • June 26, 2024
    1:00 pm - 4:00 pm

Laissez faire le bon temps rouler! (Let the good times roll!). This class will explore the very rich, (in more ways than one), and melting pot culture that is Louisiana cuisine. (more…)


  • September 13, 2024
    5:30 pm - 8:30 pm

Laissez faire le bon temps rouler! (Let the good times roll!). This class will explore the very rich, (in more ways than one), and melting pot culture that is Louisiana cuisine. (more…)


  • November 8, 2024
    5:30 pm - 8:30 pm

Laissez faire le bon temps rouler! (Let the good times roll!). This class will explore the very rich, (in more ways than one), and melting pot culture that is Louisiana cuisine. (more…)


  • June 5, 2024
    1:00 pm - 4:00 pm

Chef Nate will teach you the fine art of French Macarons, the perils and pitfalls of oven temperature, resting time, and baking equipment. Each student will work on their own macaronage technique with Chef Nate to make sure you acquire macaron confidence. (more…)


  • June 5, 2024
    5:30 pm - 8:30 pm

Chef Nate will teach you the fine art of French Macarons, the perils and pitfalls of oven temperature, resting time, and baking equipment. Each student will work on their own macaronage technique with Chef Nate to make sure you acquire macaron confidence. (more…)


  • June 18, 2024
    1:00 pm - 4:00 pm

Chef Nate will teach you the fine art of French Macarons, the perils and pitfalls of oven temperature, resting time, and baking equipment. Each student will work on their own macaronage technique with Chef Nate to make sure you acquire macaron confidence. (more…)


  • June 18, 2024
    5:30 pm - 8:30 pm

Chef Nate will teach you the fine art of French Macarons, the perils and pitfalls of oven temperature, resting time, and baking equipment. Each student will work on their own macaronage technique with Chef Nate to make sure you acquire macaron confidence. (more…)


  • June 25, 2024
    1:00 pm - 4:00 pm

Chef Nate will teach you the fine art of French Macarons, the perils and pitfalls of oven temperature, resting time, and baking equipment. Each student will work on their own macaronage technique with Chef Nate to make sure you acquire macaron confidence. (more…)


  • June 25, 2024
    5:30 pm - 8:30 pm

Chef Nate will teach you the fine art of French Macarons, the perils and pitfalls of oven temperature, resting time, and baking equipment. Each student will work on their own macaronage technique with Chef Nate to make sure you acquire macaron confidence. (more…)


  • August 3, 2024
    1:00 pm - 4:00 pm

Chef Nate will teach you the fine art of French Macarons, the perils and pitfalls of oven temperature, resting time, and baking equipment. Each student will work on their own macaronage technique with Chef Nate to make sure you acquire macaron confidence. (more…)


  • August 10, 2024
    1:00 pm - 4:00 pm

Chef Nate will teach you the fine art of French Macarons, the perils and pitfalls of oven temperature, resting time, and baking equipment. Each student will work on their own macaronage technique with Chef Nate to make sure you acquire macaron confidence. (more…)


  • August 13, 2024
    5:30 pm - 8:30 pm

Chef Nate will teach you the fine art of French Macarons, the perils and pitfalls of oven temperature, resting time, and baking equipment. Each student will work on their own macaronage technique with Chef Nate to make sure you acquire macaron confidence. (more…)


  • August 14, 2024
    9:00 am - 12:00 pm

Chef Nate will teach you the fine art of French Macarons, the perils and pitfalls of oven temperature, resting time, and baking equipment. Each student will work on their own macaronage technique with Chef Nate to make sure you acquire macaron confidence. (more…)


  • August 14, 2024
    1:00 pm - 4:00 pm

Chef Nate will teach you the fine art of French Macarons, the perils and pitfalls of oven temperature, resting time, and baking equipment. Each student will work on their own macaronage technique with Chef Nate to make sure you acquire macaron confidence. (more…)


  • October 20, 2024
    1:30 pm - 4:30 pm

Chef Nate will teach you the fine art of French Macarons, the perils and pitfalls of oven temperature, resting time, and baking equipment. Each student will work on their own macaronage technique with Chef Nate to make sure you acquire macaron confidence. (more…)


  • October 20, 2024
    5:30 pm - 8:30 pm

Chef Nate will teach you the fine art of French Macarons, the perils and pitfalls of oven temperature, resting time, and baking equipment. Each student will work on their own macaronage technique with Chef Nate to make sure you acquire macaron confidence. (more…)


  • October 21, 2024
    9:00 am - 12:00 pm

Chef Nate will teach you the fine art of French Macarons, the perils and pitfalls of oven temperature, resting time, and baking equipment. Each student will work on their own macaronage technique with Chef Nate to make sure you acquire macaron confidence. (more…)


  • October 21, 2024
    1:00 pm - 4:00 pm

Chef Nate will teach you the fine art of French Macarons, the perils and pitfalls of oven temperature, resting time, and baking equipment. Each student will work on their own macaronage technique with Chef Nate to make sure you acquire macaron confidence. (more…)


  • June 12, 2024
    5:30 pm - 8:30 pm

Are the sun-soaked beaches of Mexico beckoning? While I can’t physically take you there, I can teach you some modern takes on classic Mexican dishes for your very own at-home fiesta. (more…)


  • July 21, 2024
    1:00 pm - 4:00 pm

New to 2024! Fair foods represent the best of the worst offerings in the American culinary playbook. Despite this reputation, there is something comforting about the nostalgia of eating something greasy right after getting dizzy on the tilt-a-whirl. (more…)


  • July 21, 2024
    5:30 pm - 8:30 pm

New to 2024! Fair foods represent the best of the worst offerings in the American culinary playbook. Despite this reputation, there is something comforting about the nostalgia of eating something greasy right after getting dizzy on the tilt-a-whirl. (more…)


  • July 22, 2024
    9:00 am - 12:00 pm

New to 2024! Fair foods represent the best of the worst offerings in the American culinary playbook. Despite this reputation, there is something comforting about the nostalgia of eating something greasy right after getting dizzy on the tilt-a-whirl. (more…)


  • July 22, 2024
    1:00 pm - 4:00 pm

New to 2024! Fair foods represent the best of the worst offerings in the American culinary playbook. Despite this reputation, there is something comforting about the nostalgia of eating something greasy right after getting dizzy on the tilt-a-whirl. (more…)


  • August 4, 2024
    9:00 am - 12:00 pm

New to 2024! Fair foods represent the best of the worst offerings in the American culinary playbook. Despite this reputation, there is something comforting about the nostalgia of eating something greasy right after getting dizzy on the tilt-a-whirl. (more…)


  • September 28, 2024
    2:00 pm - 3:00 pm

Join Chef Jason for an afternoon of exceptional German beers and gourmet foods. Explore a variety of German beers complemented by our chef-prepared menu. (more…)


  • May 20, 2024
    5:30 pm - 8:30 pm

In this class, I will share with you my family’s favorite noodle dishes from all over the world including Singapore, Korea, China, Thailand, and the Philippines! (more…)


  • July 23, 2024
    5:30 pm - 8:30 pm

In this class, I will share with you my family’s favorite noodle dishes from all over the world including Singapore, Korea, China, Thailand, and the Philippines! (more…)


  • July 24, 2024
    9:00 am - 12:00 pm

In this class, I will share with you my family’s favorite noodle dishes from all over the world including Singapore, Korea, China, Thailand, and the Philippines! (more…)


  • July 24, 2024
    1:00 pm - 4:00 pm

In this class, I will share with you my family’s favorite noodle dishes from all over the world including Singapore, Korea, China, Thailand, and the Philippines! (more…)


  • November 10, 2024
    1:30 pm - 4:30 pm

New in 2024! In this technique-based class, we will learn how to make a perfect pasta dough. The class will help demystify fresh pasta and make it approachable to all.   (more…)


  • November 10, 2024
    5:30 pm - 8:30 pm

New in 2024! In this technique-based class, we will learn how to make a perfect pasta dough. The class will help demystify fresh pasta and make it approachable to all.   (more…)


  • November 11, 2024
    9:00 am - 12:00 pm

New in 2024! In this technique-based class, we will learn how to make a perfect pasta dough. The class will help demystify fresh pasta and make it approachable to all.   (more…)


  • November 11, 2024
    1:00 pm - 4:00 pm

New in 2024! In this technique-based class, we will learn how to make a perfect pasta dough. The class will help demystify fresh pasta and make it approachable to all.   (more…)


  • April 27, 2024
    9:00 am - 12:00 pm

Struggling with pâte à choux? Do your profiteroles look as flat as pancakes? Chef Nate will take you through the art and science of pâte à choux to make your cream puffs the talk of the party! (more…)